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963K
impressions
229M
likes
4.60M
comments
18.2K
posts
105
engagement
2.02%
emv
$5.75M
Average per post
2.18M

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Cut the 4 apples with the sharp knife🔪✨

@michaeltchao 
#knife #sharpening #sharpener #asmr
128M
2.08M
4.56K
11mo ago
michaeltchao
Cut the 4 apples with the sharp knife🔪✨ @michaeltchao #knife #sharpening #sharpener #asmr
Cut the 6 tomatoes with the sharp knife🔪✨

@michaeltchao 
#knife #sharpening #sharpener #asmr
17.8M
206K
203
11mo ago
michaeltchao
Cut the 6 tomatoes with the sharp knife🔪✨ @michaeltchao #knife #sharpening #sharpener #asmr
RAMEN EGGS [👇🏼2x RECIPE]

One of my favourite ways to prepare eggs! 

Marinade:
-1 part @sanjtamari tamari 
-1 part mirin
-3 parts water

Method:
-pierce eggs
-boil eggs for 6:30 min
-once eggs are cooked, add to ice/cold water bath
-peel eggs, and add to marinade and refrigerate 

****

GYUDON (BEEF BOWL)

Ingredients:
- 2 small onions sliced (north to south)
- 300g sliced beef
- 3 tbsp mirin
- 3 tbsp sake
- 3 tbsp low sodium @sanjtamari
- 1.5 tsp honey
- 3/4 cup dashi (I used hondashi - instant dashi)
- 0.5 tsp grated ginger

Garnish with:
- Scallions
- Benishoga (pickled ginger)
- Pickled Onions
- furikake
- togarashi
- sesame seeds

1. Slice onions, prep scallions
2. Mix sauce ingredients and whisk well, mirin, sake, tamari, honey, dashi
3. Add onions to a pot, add sauce mixture, and bring to a simmer - around medium heat
4. simmer onions for about 3-4 minutes, or until onions start to go translucent
5. Add sliced beef, simmer until cooked through (~1 min)
6. Serve over rice, garnish with optional toppings.
8.56M
291K
1.25K
10mo ago
michaeltchao
RAMEN EGGS [👇🏼2x RECIPE] One of my favourite ways to prepare eggs! Marinade: -1 part @sanjtamari tamari -1 part mirin -3 parts water Method: -pierce eggs -boil eggs for 6:30 min -once eggs are cooked, add to ice/cold water bath -peel eggs, and add to marinade and refrigerate **** GYUDON (BEEF BOWL) Ingredients: - 2 small onions sliced (north to south) - 300g sliced beef - 3 tbsp mirin - 3 tbsp sake - 3 tbsp low sodium @sanjtamari - 1.5 tsp honey - 3/4 cup dashi (I used hondashi - instant dashi) - 0.5 tsp grated ginger Garnish with: - Scallions - Benishoga (pickled ginger) - Pickled Onions - furikake - togarashi - sesame seeds 1. Slice onions, prep scallions 2. Mix sauce ingredients and whisk well, mirin, sake, tamari, honey, dashi 3. Add onions to a pot, add sauce mixture, and bring to a simmer - around medium heat 4. simmer onions for about 3-4 minutes, or until onions start to go translucent 5. Add sliced beef, simmer until cooked through (~1 min) 6. Serve over rice, garnish with optional toppings.
WATER FOR CHIA SEEDS?
6.65M
179K
373
10mo ago
michaeltchao
WATER FOR CHIA SEEDS?
Does it matter how you slice an onion? 🧅 @michaeltchao says YES. 

Come back tomorrow to get to know our final 2026 Hot Lister 🔥 #FNHotList
6.17M
229K
447
8mo ago
michaeltchao
Does it matter how you slice an onion? 🧅 @michaeltchao says YES. Come back tomorrow to get to know our final 2026 Hot Lister 🔥 #FNHotList
11 ITEMS FROM JAPAN

Picked up some good for the pantry and the kitchen!

1. Stainless grater
2. Ceramic sesame mill from
3. Golden sesame seeds
4. Premium sesame oil from Kyoto ~$9 CAD
5. Hon Mirin (true Mirin)
6. ERROR it's Ichimi Togarashi*** single pepper
7. Sansho Powder from Wakayama
8. Katsuobushi and Kombu 
9. Katsuobushi box grater
10. Mesh strainer 
11. Noodle strainer
4.57M
159K
644
11mo ago
michaeltchao
11 ITEMS FROM JAPAN Picked up some good for the pantry and the kitchen! 1. Stainless grater 2. Ceramic sesame mill from 3. Golden sesame seeds 4. Premium sesame oil from Kyoto ~$9 CAD 5. Hon Mirin (true Mirin) 6. ERROR it's Ichimi Togarashi*** single pepper 7. Sansho Powder from Wakayama 8. Katsuobushi and Kombu 9. Katsuobushi box grater 10. Mesh strainer 11. Noodle strainer
WECK JARS

Reducing unnecessary exposure to microplastics with intentional replacements to glass jars with a similar form factor
3.82M
165K
905
9mo ago
michaeltchao
WECK JARS Reducing unnecessary exposure to microplastics with intentional replacements to glass jars with a similar form factor
WHEN TO ADD PARMESAN?

In cooking I think it’s always good to learn what NOT to do. 

When it comes to Parmesan, I like to add it to the pan when it is removed from the heat! Otherwise it sticks to the pan and makes a gunky mess, and doesn’t incorporate into the pasta sauce.
3.28M
57.3K
256
11mo ago
michaeltchao
WHEN TO ADD PARMESAN? In cooking I think it’s always good to learn what NOT to do. When it comes to Parmesan, I like to add it to the pan when it is removed from the heat! Otherwise it sticks to the pan and makes a gunky mess, and doesn’t incorporate into the pasta sauce.
EGG YOLK POSITION?🍳

Egg yolks can break when they smack the pan during a flip. I like to move the yolk closer to the edge = shorter arc for a softer landing
2.90M
57.9K
1.06K
9mo ago
michaeltchao
EGG YOLK POSITION?🍳 Egg yolks can break when they smack the pan during a flip. I like to move the yolk closer to the edge = shorter arc for a softer landing
FIZZY GRAPES! 🍇

One year later, still thinking about those fizzy grapes in Seattle! Learned this one from @grantleecrilly at @chefsteps 

Tip: make sure to get grapes that fit the canister!
2.79M
101K
296
11mo ago
michaeltchao
FIZZY GRAPES! 🍇 One year later, still thinking about those fizzy grapes in Seattle! Learned this one from @grantleecrilly at @chefsteps Tip: make sure to get grapes that fit the canister!
HOW MUCH WATER FOR CHIA SEEDS?

Chia seeds:
-Absorbs lots of water
-Forms a gel that slows digestion and flattens glucose spikes
-Packed with soluble fiber, great for gut health and fullness
-Rich in plant-based omega-3s (ALA)
-Good source of calcium, magnesium, and antioxidants
-Support hydration - think: edible water reservoir
-Super versatile: toss in smoothies, oats, pudding, or drinks
2.72M
57.8K
185
1mo ago
michaeltchao
HOW MUCH WATER FOR CHIA SEEDS? Chia seeds: -Absorbs lots of water -Forms a gel that slows digestion and flattens glucose spikes -Packed with soluble fiber, great for gut health and fullness -Rich in plant-based omega-3s (ALA) -Good source of calcium, magnesium, and antioxidants -Support hydration - think: edible water reservoir -Super versatile: toss in smoothies, oats, pudding, or drinks
SESAME MILL

Really useful tool! Premilled sesame loses a lot of the flavour and aroma if pre milled! Just like whole vs pre-ground pepper!
2.50M
83.3K
294
6mo ago
michaeltchao
SESAME MILL Really useful tool! Premilled sesame loses a lot of the flavour and aroma if pre milled! Just like whole vs pre-ground pepper!
JAPANESE COLANDER

One of my most used kitchen tools, used almost daily. This comes in various sizes, which all nest well for storage optimization. Super nice!
2.42M
77.9K
297
3mo ago
michaeltchao
JAPANESE COLANDER One of my most used kitchen tools, used almost daily. This comes in various sizes, which all nest well for storage optimization. Super nice!
PRE-SHREDDED CHEESE??

When making cheese sauce… I like to grate cheese the old fashioned way. 

It’s coated in something to keep it from clumping, and that can get in the way of a smooth melt.
2.35M
57.1K
428
7mo ago
michaeltchao
PRE-SHREDDED CHEESE?? When making cheese sauce… I like to grate cheese the old fashioned way. It’s coated in something to keep it from clumping, and that can get in the way of a smooth melt.
PASTA WATER??

Does bronze-die pasta create starchier water?
2.35M
24.2K
99
9mo ago
michaeltchao
PASTA WATER?? Does bronze-die pasta create starchier water?
Sauce Technique 101 📝 It’s no wonder this is one of @michaeltchao’s most-viral videos! The way he breaks down the science of cooking leaves us taking notes every time. #FNHotList
2.34M
84.7K
162
8mo ago
michaeltchao
Sauce Technique 101 📝 It’s no wonder this is one of @michaeltchao’s most-viral videos! The way he breaks down the science of cooking leaves us taking notes every time. #FNHotList
LOADING THE DISHWASHER??

“If water can’t reach it, it can’t clean it.”

That’s the whole idea.
How you load the dishwasher can directly affect how well it cleans.

I picked up the @boschhomecanada 800 Series Dishwasher (SHX78CC5UC) from @bestbuycanada . It’s designed to improve water spray patterns so more of each dish gets proper exposure. And Best Buy Canada makes it easy to see and compare a wide range of major appliances in store.

A few things I really like:
• extremely quiet. I can barely hear it running, but there’s an indicator light so you know it’s on
• a flexible third rack that keeps cutlery spaced out
• excellent drying, including plastics

Good cleaning isn’t about using more water.
It’s about using it better.
2.25M
57.1K
333
10mo ago
michaeltchao
LOADING THE DISHWASHER?? “If water can’t reach it, it can’t clean it.” That’s the whole idea. How you load the dishwasher can directly affect how well it cleans. I picked up the @boschhomecanada 800 Series Dishwasher (SHX78CC5UC) from @bestbuycanada . It’s designed to improve water spray patterns so more of each dish gets proper exposure. And Best Buy Canada makes it easy to see and compare a wide range of major appliances in store. A few things I really like: • extremely quiet. I can barely hear it running, but there’s an indicator light so you know it’s on • a flexible third rack that keeps cutlery spaced out • excellent drying, including plastics Good cleaning isn’t about using more water. It’s about using it better.
#ZiplocPartner MOM’S FAMOUS PECANS 

Every Christmas, my mom makes her roasted pecans and our whole family looks forward to them. Since roasted pecans are delicate and can lose freshness quickly, we store them in Ziploc® brand bags. They help keep the nuts fresh so we can make them ahead of time and share them with everyone we love! Ziploc® Stocking Bags are not for sale. @ziploccanada 

Ingredients:
- 400g pecan halves
- 40g cold salted butter
- 1 tsp salt

Method:
- Preheat oven to 300°F
- spread pecans on a parchment-lined cookie sheet
- cut butter into cubes and scatter over the pecans
- place in oven and roast for 10 mins
- remove from oven, add a tsp of salt, stir and return to oven for 12-13 mins
- remove from oven and let cool 
- enjoy
1.61M
5.11K
66
11mo ago
michaeltchao
#ZiplocPartner MOM’S FAMOUS PECANS Every Christmas, my mom makes her roasted pecans and our whole family looks forward to them. Since roasted pecans are delicate and can lose freshness quickly, we store them in Ziploc® brand bags. They help keep the nuts fresh so we can make them ahead of time and share them with everyone we love! Ziploc® Stocking Bags are not for sale. @ziploccanada Ingredients: - 400g pecan halves - 40g cold salted butter - 1 tsp salt Method: - Preheat oven to 300°F - spread pecans on a parchment-lined cookie sheet - cut butter into cubes and scatter over the pecans - place in oven and roast for 10 mins - remove from oven, add a tsp of salt, stir and return to oven for 12-13 mins - remove from oven and let cool - enjoy
STAINLESS STEEL BOWL

Been stress testing these bowls out for 1 year, and I love em! Great for daily use, leftovers, lunches, even hiking and camping. 

Nice stuff from @blackblumdesign @blackblum.canada
1.46M
46.4K
255
11mo ago
michaeltchao
STAINLESS STEEL BOWL Been stress testing these bowls out for 1 year, and I love em! Great for daily use, leftovers, lunches, even hiking and camping. Nice stuff from @blackblumdesign @blackblum.canada
JAPANESE SPINACH GOMA-AE [👇🏼RECIPE]

Servings: 2

One of my favourite appetizers - goma-ae! Super easy and nutrient packed. The dressing can be made while the spinach cools down!

Ingredients:

- 2 tbsp toasted sesame seeds (into a paste, a blender is good to use)
- 2 tbsp low sodium tamari or soy sauce (I’m using @sanjtamari)
- 1 tbsp mirin
- 1 tsp sugar (I subbed honey, but it imparts a different flavour)
- 1 tsp salt

Method:
Dressing

- add toasted sesame seeds into a mortar, and grind until halfway ground.
- add tamari, mirin, money and mix well.
optional:
-can add all sauce ingredients in to a blender and mix well.

Spinach:
- add water and a tsp salt to a medium pot and boil
- wash spinach well. Mature spinach can collect lots of dirt in between the leaves
- when water is boiling, arrange the spinach so all stems are bunched together, and insert only the stalks into the boiling water. Hold it hear for about 1-2 minutes (thicker the stalks, longer)
- after 1 minute, dunk the rest of the spinach leaves under water and cook for another 1-2 minutes.
- strain and immediately add to ice water bath to cool down and stop the cooking process.
- once cooled, squeeze out excess water, and cut the spinach into 1.5-2” chunks
- add to a bowl, add sesame dressing mix well and can leave in fridge. Remove about 30 minutes before serving to warm up to room temp
1.45M
39.5K
150
10mo ago
michaeltchao
JAPANESE SPINACH GOMA-AE [👇🏼RECIPE] Servings: 2 One of my favourite appetizers - goma-ae! Super easy and nutrient packed. The dressing can be made while the spinach cools down! Ingredients: - 2 tbsp toasted sesame seeds (into a paste, a blender is good to use) - 2 tbsp low sodium tamari or soy sauce (I’m using @sanjtamari) - 1 tbsp mirin - 1 tsp sugar (I subbed honey, but it imparts a different flavour) - 1 tsp salt Method: Dressing - add toasted sesame seeds into a mortar, and grind until halfway ground. - add tamari, mirin, money and mix well. optional: -can add all sauce ingredients in to a blender and mix well. Spinach: - add water and a tsp salt to a medium pot and boil - wash spinach well. Mature spinach can collect lots of dirt in between the leaves - when water is boiling, arrange the spinach so all stems are bunched together, and insert only the stalks into the boiling water. Hold it hear for about 1-2 minutes (thicker the stalks, longer) - after 1 minute, dunk the rest of the spinach leaves under water and cook for another 1-2 minutes. - strain and immediately add to ice water bath to cool down and stop the cooking process. - once cooled, squeeze out excess water, and cut the spinach into 1.5-2” chunks - add to a bowl, add sesame dressing mix well and can leave in fridge. Remove about 30 minutes before serving to warm up to room temp

Michael Tchao (@michaeltchao) Instagram Stats & Analytics

Michael Tchao (@michaeltchao) has 963K Instagram followers with a 2.02% engagement rate over the past 12 months. Across 105 posts, Michael Tchao received 4.60M total likes and 229M impressions, averaging 43.8K likes per post. This page tracks Michael Tchao's performance metrics, top content, and engagement trends — updated daily. To benchmark @michaeltchao against other accounts, use Socialpruf's Instagram competitor analysis tool.

Michael Tchao (@michaeltchao) Instagram Analytics FAQ

How many Instagram followers does Michael Tchao have?+
Michael Tchao (@michaeltchao) has 963K Instagram followers as of November 2026.
What is Michael Tchao's Instagram engagement rate?+
Michael Tchao's Instagram engagement rate is 2.02% over the last 12 months, based on 105 posts.
How many likes does Michael Tchao get on Instagram?+
Michael Tchao received 4.60M total likes across 105 posts in the last 12 months, averaging 43.8K likes per post.
How many Instagram impressions does Michael Tchao get?+
Michael Tchao's Instagram content generated 229M total impressions over the last 12 months.
Can I compare Michael Tchao with other Instagram accounts?+
Yes. Add @michaeltchao to a competitor set with Socialpruf's Instagram competitor analysis tool and benchmark it side by side with any other public accounts on views, engagement rate and follower growth, with history back to each account's first post.