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The REAL reason plastic is in your grassfed steak 🥩 Earlier this year, Whole Foods’ grass-fed ribeye tested off the charts for toxic phthalates. Nobody could figure out why… until now. @eatradius tested every step of their supply chain to see where plastics are entering American beef. Read the full study at eatradius.com/beef-plastic-testing.
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The REAL reason plastic is in your grassfed steak 🥩 Earlier this year, Whole Foods’ grass-fed ribeye tested off the charts for toxic phthalates. Nobody could figure out why… until now. @eatradius tested every step of their supply chain to see where plastics are entering American beef. Read the full study at eatradius.com/beef-plastic-testing.
Meet Nate from Pontious Ranches. 🐄 Pontious practices mixed-species regenerative farming — cattle, sheep, pigs, and chickens all working together across the same pastures. Their cattle graze on grass supplemented with organic fruit and vegetable pulp from Alchemy Organics, and the result is beef that tests lower in fat and higher in vitamins and minerals than the USDA baseline for grass-fed. We evaluate every product at Radius across five factors: breed, diet, lifestyle, harvest age, and processing, and Pontious is high integrity across the board. A limited supply arrives the week of March 23rd. Followers can pre-order up to 10lbs by emailing orders@eatradius.com. We’re the only retail source of Pontious Ranches beef, and we’re excited to share it with you.
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Meet Nate from Pontious Ranches. 🐄 Pontious practices mixed-species regenerative farming — cattle, sheep, pigs, and chickens all working together across the same pastures. Their cattle graze on grass supplemented with organic fruit and vegetable pulp from Alchemy Organics, and the result is beef that tests lower in fat and higher in vitamins and minerals than the USDA baseline for grass-fed. We evaluate every product at Radius across five factors: breed, diet, lifestyle, harvest age, and processing, and Pontious is high integrity across the board. A limited supply arrives the week of March 23rd. Followers can pre-order up to 10lbs by emailing orders@eatradius.com. We’re the only retail source of Pontious Ranches beef, and we’re excited to share it with you.
SHELTER x RADIUS: Nourished From Within In collaboration with Radius Butcher & Grocery, we’re introducing the Shelter Skin Collagen Boost Bone Broth, made to support the skin from within. A slow-simmered, nutrient-rich chicken broth designed to support skin, gut, and overall wellbeing - because what you put in your body matters just as much as what you put on it 🤎 The first 50 @shelterskin bone broth purchases will include a sample of our new Solar Body Butter, a perfect pairing for nourishment inside & out. Available exclusively at @eatradius, while supplies last. #nontoxicliving #atxwellness #healthandbeauty
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SHELTER x RADIUS: Nourished From Within In collaboration with Radius Butcher & Grocery, we’re introducing the Shelter Skin Collagen Boost Bone Broth, made to support the skin from within. A slow-simmered, nutrient-rich chicken broth designed to support skin, gut, and overall wellbeing - because what you put in your body matters just as much as what you put on it 🤎 The first 50 @shelterskin bone broth purchases will include a sample of our new Solar Body Butter, a perfect pairing for nourishment inside & out. Available exclusively at @eatradius, while supplies last. #nontoxicliving #atxwellness #healthandbeauty
LA has smoothies with collagen supplements, Austin has bone broth with natural collagen. This collaborative broth between Radius and Shelter Skin is full of collagen, minerals, and nutrients. Each jar comes with a Shelter Skin tallow moisturizer sample so you can nourish your skin from inside and out. Come get one while supplies last!
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LA has smoothies with collagen supplements, Austin has bone broth with natural collagen. This collaborative broth between Radius and Shelter Skin is full of collagen, minerals, and nutrients. Each jar comes with a Shelter Skin tallow moisturizer sample so you can nourish your skin from inside and out. Come get one while supplies last!
Excited to collaborate with endurance athlete @erichinman to bring one of his go-to meals to @eatradius shelves! Eric’s burger bowl is a high protein meal made with only the best local pasture-raised proteins and organic ingredients: - Grass-fed wagyu ground beef from Peeler Farms - Grass-fed raw cheddar from Veldhuizen - Radius umami powder (dehydrated beef stock and dehydrated mushrooms) - Organic mushrooms, onions, and peppers All cooked in grass-fed tallow and packaged in a 16oz glass jar, ready for you to heat at home. Each jar packs 55g of protein and 615 calories. Available for a limited time in-store at Radius and on our Uber Eats! Link in bio.
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Excited to collaborate with endurance athlete @erichinman to bring one of his go-to meals to @eatradius shelves! Eric’s burger bowl is a high protein meal made with only the best local pasture-raised proteins and organic ingredients: - Grass-fed wagyu ground beef from Peeler Farms - Grass-fed raw cheddar from Veldhuizen - Radius umami powder (dehydrated beef stock and dehydrated mushrooms) - Organic mushrooms, onions, and peppers All cooked in grass-fed tallow and packaged in a 16oz glass jar, ready for you to heat at home. Each jar packs 55g of protein and 615 calories. Available for a limited time in-store at Radius and on our Uber Eats! Link in bio.
The cleanest butcher in Texas is live on Uber Eats for dinner 🥩
Our collab bowl with @eatradius is now available, a French onion soup swimming with local grassfed wagyu, what more could you ask for?

Radius is Seed Oil Safe, going above and beyond with sourcing, plastics testing and more. Support them any way you can, and dine FEARLESSLY.
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The cleanest butcher in Texas is live on Uber Eats for dinner 🥩
Our collab bowl with @eatradius is now available, a French onion soup swimming with local grassfed wagyu, what more could you ask for?

Radius is Seed Oil Safe, going above and beyond with sourcing, plastics testing and more. Support them any way you can, and dine FEARLESSLY.
3 Steps to Building a Balanced, Animal-Based Plate Every Time I’ve started creating every plate the same way. Not a strict recipe—just a rhythm that makes dinner fun and simple: Step 1: Start with Seasonal Produce I don’t eat veggies, but I do eat fruit—when it makes sense for the season and my body. Right now, blackberries are peaking, so that’s where I started. Step 2: Pick the Protein I went with pasture-raised chicken breast from the meat counter—always from a trusted source. I also grabbed a house-made chicken liver mousse. (I rarely buy premade, but this one? Ingredients I trust.) It’s an easy way to get more nutrient-dense organ meats in. Step 3: Choose Your Fat (aka Flavor) The mousse had a little butter (win!), but I also grabbed a local olive oil I hadn’t tried before. At home, I used balsamic vinegar to make a quick blackberry reduction. Plus, a warm mug of chicken broth for extra hydration, minerals, and collagen. 🍽️ Meal: Baked chicken breast topped with a blackberry + chicken liver mousse reduction a side of warm, nourishing chicken broth Flavorful. Nourishing. Macro-friendly. Estimated Macros: ✅ 40g protein | 25g fat | 12g carbs (from ½ cup blackberries) Want to dive deeper into animal-based eating? Comment “ANIMAL BASED GUIDE” and I’ll send it your way 🐃📩 #AnimalBasedEater #RealFoodHealing #SeasonalEating #MeatBasedLife #LiverIsALegitSuperfood #NourishToFlourish #RootedRebels #FoodFreedom #ProteinFirst #NoVegNoProblem
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3 Steps to Building a Balanced, Animal-Based Plate Every Time I’ve started creating every plate the same way. Not a strict recipe—just a rhythm that makes dinner fun and simple: Step 1: Start with Seasonal Produce I don’t eat veggies, but I do eat fruit—when it makes sense for the season and my body. Right now, blackberries are peaking, so that’s where I started. Step 2: Pick the Protein I went with pasture-raised chicken breast from the meat counter—always from a trusted source. I also grabbed a house-made chicken liver mousse. (I rarely buy premade, but this one? Ingredients I trust.) It’s an easy way to get more nutrient-dense organ meats in. Step 3: Choose Your Fat (aka Flavor) The mousse had a little butter (win!), but I also grabbed a local olive oil I hadn’t tried before. At home, I used balsamic vinegar to make a quick blackberry reduction. Plus, a warm mug of chicken broth for extra hydration, minerals, and collagen. 🍽️ Meal: Baked chicken breast topped with a blackberry + chicken liver mousse reduction a side of warm, nourishing chicken broth Flavorful. Nourishing. Macro-friendly. Estimated Macros: ✅ 40g protein | 25g fat | 12g carbs (from ½ cup blackberries) Want to dive deeper into animal-based eating? Comment “ANIMAL BASED GUIDE” and I’ll send it your way 🐃📩 #AnimalBasedEater #RealFoodHealing #SeasonalEating #MeatBasedLife #LiverIsALegitSuperfood #NourishToFlourish #RootedRebels #FoodFreedom #ProteinFirst #NoVegNoProblem
Burger Bowl @eatradius 🤯
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Burger Bowl @eatradius 🤯
Followed Emily & Brandon around @eatradius while they picked up ingredients for dinner. They love cooking together, so it felt like the perfect way to document their relationship in a way that’s true to who they are 🍅
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Followed Emily & Brandon around @eatradius while they picked up ingredients for dinner. They love cooking together, so it felt like the perfect way to document their relationship in a way that’s true to who they are 🍅
Bagel run, made easy 🥯 Find @eatoriginalsunshine 6-pack bagels at Radius Butcher. Gluten Free No seed Oils Regeneratively Farmed Ingredients Fully Delicious
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Bagel run, made easy 🥯 Find @eatoriginalsunshine 6-pack bagels at Radius Butcher. Gluten Free No seed Oils Regeneratively Farmed Ingredients Fully Delicious
Tried to playfully humble Greg, but he humbled us instead. 🥩
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Tried to playfully humble Greg, but he humbled us instead. 🥩
How we make pork skin dog treats! As a whole animal butcher shop, utilization shows up in a lot of ways. When we break down pork loins, we save the skin and dehydrate it instead of discarding it. It becomes something that your pets will go crazy over, but more importantly, it’s part of how we think about respecting the whole animal and minimizing waste at every step.
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How we make pork skin dog treats! As a whole animal butcher shop, utilization shows up in a lot of ways. When we break down pork loins, we save the skin and dehydrate it instead of discarding it. It becomes something that your pets will go crazy over, but more importantly, it’s part of how we think about respecting the whole animal and minimizing waste at every step.
Proudly serving local and sustainable meal prep. Enjoy new meals every week with fresh produce and protein curated by the team at Radius. Order now at paneerpapa.com #atxfoodie #atxfitness #atxhealthyeats #atxfitnesscommunity #austineats #austinmealprep #austinrestaurants #austinfoodie #thingstodoinaustin #visitaustin #downtownaustin #axhappyhour Austin restaurants 2025
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Proudly serving local and sustainable meal prep. Enjoy new meals every week with fresh produce and protein curated by the team at Radius. Order now at paneerpapa.com #atxfoodie #atxfitness #atxhealthyeats #atxfitnesscommunity #austineats #austinmealprep #austinrestaurants #austinfoodie #thingstodoinaustin #visitaustin #downtownaustin #axhappyhour Austin restaurants 2025
Trust your food, shop at Radius💧
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eatradius
Trust your food, shop at Radius💧
A behind-the-scenes moment from Thanksgiving week: Kim breaking down and rolling porchetta from Yonder Way Farm. 🐽 The shop was busy, the butcher block was full, and it was one of those weeks that reminds us what it means to feed a community — long hours, good conversations, and a lot of hands working together to make the holiday special. Porchetta was one of the first items to sell out, and the requests for more haven’t stopped. It’s coming for the winter holiday pre-orders, and we’re grateful it’s become part of your seasonal tables. ❤️
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A behind-the-scenes moment from Thanksgiving week: Kim breaking down and rolling porchetta from Yonder Way Farm. 🐽 The shop was busy, the butcher block was full, and it was one of those weeks that reminds us what it means to feed a community — long hours, good conversations, and a lot of hands working together to make the holiday special. Porchetta was one of the first items to sell out, and the requests for more haven’t stopped. It’s coming for the winter holiday pre-orders, and we’re grateful it’s become part of your seasonal tables. ❤️
The ribeye cap is the outer muscle of the ribeye and one of the most flavorful cuts on the entire animal. Most places don’t sell it because they’re not breaking down whole carcasses, but that’s the beauty of whole animal butchery — you get access to cuts like this that you’ll never find at a grocery store. Have you tried one?
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The ribeye cap is the outer muscle of the ribeye and one of the most flavorful cuts on the entire animal. Most places don’t sell it because they’re not breaking down whole carcasses, but that’s the beauty of whole animal butchery — you get access to cuts like this that you’ll never find at a grocery store. Have you tried one?
Radius prepared items will be on Uber Eats soon! Early access testing this week, and once we work out the kinks we’ll open up to all customers. Order your favorite prepared items, delivered straight to your door — making mealtimes easier with the highest quality ingredients. Our menu will rotate every two weeks, so there’s always something new to look forward to!
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Radius prepared items will be on Uber Eats soon! Early access testing this week, and once we work out the kinks we’ll open up to all customers. Order your favorite prepared items, delivered straight to your door — making mealtimes easier with the highest quality ingredients. Our menu will rotate every two weeks, so there’s always something new to look forward to!
How can we help educate consumers on our food, the quality of it, and where it comes from is something Kevin, founder of @eatradius is helping tackle. He had thought of every detail, including what the shopping experience should be like based off of how he laid the store out. An awesome new grocery and butcher in Austin that sources their produce and meats locally. From Ep 72 of The Regenaissance Podcast, link in bio!
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How can we help educate consumers on our food, the quality of it, and where it comes from is something Kevin, founder of @eatradius is helping tackle. He had thought of every detail, including what the shopping experience should be like based off of how he laid the store out. An awesome new grocery and butcher in Austin that sources their produce and meats locally. From Ep 72 of The Regenaissance Podcast, link in bio!
It’s National Organic Month, and we couldn’t think of a better partner than Radius Grocery to celebrate with. From sourcing local organic produce to working directly with Texas farmers, Radius shares the same commitment we have at Big Country — prioritizing people, the planet, and the quality that comes from sourcing local organic ingredients. We’ve teamed up for a giveaway for a $100 gift card to Radius and some goodies and swag from Big Country! To enter: 1️⃣ Follow @enjoybigcountry & @eatradius 2️⃣ Like this post ❤️ 3️⃣ Tag a friend in the comments Giveaway closes on Friday and winner will be contacted by @enjoybigcountry via Instagram DMs. Good luck!
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It’s National Organic Month, and we couldn’t think of a better partner than Radius Grocery to celebrate with. From sourcing local organic produce to working directly with Texas farmers, Radius shares the same commitment we have at Big Country — prioritizing people, the planet, and the quality that comes from sourcing local organic ingredients. We’ve teamed up for a giveaway for a $100 gift card to Radius and some goodies and swag from Big Country! To enter: 1️⃣ Follow @enjoybigcountry & @eatradius 2️⃣ Like this post ❤️ 3️⃣ Tag a friend in the comments Giveaway closes on Friday and winner will be contacted by @enjoybigcountry via Instagram DMs. Good luck!
We partner with @minamotofoods to source the freshest Gulf catch. They have direct relationships with individual fishing boats, so we know the product and practices are the highest integrity. Sourcing local seafood means our seafood case changes with the seasons, the fishing boats, and the conditions in the Gulf. It’s more complicated, but we wouldn’t have it any other way. Setting the seafood case each day keeps us connected to the seasons, the boats, and our customers 🐟
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We partner with @minamotofoods to source the freshest Gulf catch. They have direct relationships with individual fishing boats, so we know the product and practices are the highest integrity. Sourcing local seafood means our seafood case changes with the seasons, the fishing boats, and the conditions in the Gulf. It’s more complicated, but we wouldn’t have it any other way. Setting the seafood case each day keeps us connected to the seasons, the boats, and our customers 🐟

Radius Butcher & Grocery (@eatradius) Instagram Stats & Analytics

Radius Butcher & Grocery (@eatradius) has 16.4K Instagram followers with a 2.87% engagement rate over the past 12 months. Across 121 posts, Radius Butcher & Grocery received 34.6K total likes and 480K impressions, averaging 286 likes per post. This page tracks Radius Butcher & Grocery's performance metrics, top content, and engagement trends — updated daily.

Radius Butcher & Grocery (@eatradius) Instagram Analytics FAQ

How many Instagram followers does Radius Butcher & Grocery have?+
Radius Butcher & Grocery (@eatradius) has 16.4K Instagram followers as of June 2026.
What is Radius Butcher & Grocery's Instagram engagement rate?+
Radius Butcher & Grocery's Instagram engagement rate is 2.87% over the last 12 months, based on 121 posts.
How many likes does Radius Butcher & Grocery get on Instagram?+
Radius Butcher & Grocery received 34.6K total likes across 121 posts in the last 12 months, averaging 286 likes per post.
How many Instagram impressions does Radius Butcher & Grocery get?+
Radius Butcher & Grocery's Instagram content generated 480K total impressions over the last 12 months.