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followers
1.02M
impressions
131M
likes
2.87M
comments
25.8K
posts
144
engagement
2.13%
emv
$3.37M
Average per post
911K

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ADIP 2025 top 10 #10 - Chicken and Peas - Another Day In Paradise All recipes on my newsletter - link in bio
15.7M
239K
870
10mo ago
adip_food
ADIP 2025 top 10 #10 - Chicken and Peas - Another Day In Paradise All recipes on my newsletter - link in bio
Few things feel more festive than hot, golden fish and an ice-cold beer — especially when it’s a Birra Moretti. This may not be a classic Sole Meunière, but it follows the same principles. I’ve used yuzu instead of lemon juice, and added beans and fennel to make it more of a heartier plate. The yuzu butter sauce is bright, the fish is tender, and the slight bitterness of the Birra Moretti balances it all out. @birramorettiuk #ad Cheers! | 18+ only, please drink responsibly, please visit bedrinkaware.co.uk
9.39M
21.1K
197
11mo ago
adip_food
Few things feel more festive than hot, golden fish and an ice-cold beer — especially when it’s a Birra Moretti. This may not be a classic Sole Meunière, but it follows the same principles. I’ve used yuzu instead of lemon juice, and added beans and fennel to make it more of a heartier plate. The yuzu butter sauce is bright, the fish is tender, and the slight bitterness of the Birra Moretti balances it all out. @birramorettiuk #ad Cheers! | 18+ only, please drink responsibly, please visit bedrinkaware.co.uk
ADIP 2025 top 10 #2 - Beans Greens and Crispy Trout - Another Day In Paradise All recipes on my newsletter - link in bio
4.99M
49.6K
272
10mo ago
adip_food
ADIP 2025 top 10 #2 - Beans Greens and Crispy Trout - Another Day In Paradise All recipes on my newsletter - link in bio
Charred Chickpea Chop - Another Day In Paradise If you’ve read my cookbook, you’ll know that when I was growing up my mom worked for Nancy Silverton at La Brea Bakery. Beyond her incredible bread, one of the dishes Nancy became known for was her chopped salad - something my mom would often make her own version of, or bring home from the restaurant. It’s one of the first meals my mom taught me to make. When it’s too hot to cook, I make this salad. You can find the full recipe on my newsletter - I update the recipes every week. Link in bio xx
3.70M
86.8K
487
4mo ago
adip_food
Charred Chickpea Chop - Another Day In Paradise If you’ve read my cookbook, you’ll know that when I was growing up my mom worked for Nancy Silverton at La Brea Bakery. Beyond her incredible bread, one of the dishes Nancy became known for was her chopped salad - something my mom would often make her own version of, or bring home from the restaurant. It’s one of the first meals my mom taught me to make. When it’s too hot to cook, I make this salad. You can find the full recipe on my newsletter - I update the recipes every week. Link in bio xx
Brick Chicken & Blistered Tomatoes - Another Day In Paradise This chicken is very good but the real star of this dish is the tomatoes soaked in the chicken juices. You can find the full recipe on my newsletter - link in bio to sign up.
3.46M
68.2K
740
1w ago
adip_food
Brick Chicken & Blistered Tomatoes - Another Day In Paradise This chicken is very good but the real star of this dish is the tomatoes soaked in the chicken juices. You can find the full recipe on my newsletter - link in bio to sign up.
This weekend’s newsletter is an incredible recipe by Adam Byatt, the chef owner of Michelin starred restaurant Trinity. He has kindly shared a recipe for Blanquette of Rabbit, Prunes and Pilaf Rice from his upcoming cookbook, Trinity The Cookbook, which comes out on 15th October. When he sent me the book, I read through it very quickly and I loved it so much that I asked if he wanted to come make a video to celebrate it. This is the recipe he chose from the book. You can find the full recipe on my newsletter (its a free post). Link in bio
3.28M
145K
1.70K
3w ago
adip_food
This weekend’s newsletter is an incredible recipe by Adam Byatt, the chef owner of Michelin starred restaurant Trinity. He has kindly shared a recipe for Blanquette of Rabbit, Prunes and Pilaf Rice from his upcoming cookbook, Trinity The Cookbook, which comes out on 15th October. When he sent me the book, I read through it very quickly and I loved it so much that I asked if he wanted to come make a video to celebrate it. This is the recipe he chose from the book. You can find the full recipe on my newsletter (its a free post). Link in bio
If you’ve spent time in a Portuguese person’s house, you’ve probably eaten some version of this meal. I’m not a huge fan of tray bakes - although, to be clear, I’m always very happy when anyone else cooks for me, even if it is a tray bake. This one is so good, that I make it regularly - you can find the full recipe on my newsletter. Link in bio to sign up.
2.72M
57.6K
391
5mo ago
adip_food
If you’ve spent time in a Portuguese person’s house, you’ve probably eaten some version of this meal. I’m not a huge fan of tray bakes - although, to be clear, I’m always very happy when anyone else cooks for me, even if it is a tray bake. This one is so good, that I make it regularly - you can find the full recipe on my newsletter. Link in bio to sign up.
Farinata With Roasted Tomato And Caramelised Onion Butter Beans - Another Day In Paradise This one is easy, delicious and cosy. You can find the full recipe on my newsletter - link in bio to sign up.
2.67M
72.9K
762
1mo ago
adip_food
Farinata With Roasted Tomato And Caramelised Onion Butter Beans - Another Day In Paradise This one is easy, delicious and cosy. You can find the full recipe on my newsletter - link in bio to sign up.
Grilled Squid and Peas: a simple summer dish bursting with bright Mediterranean flavours, by Jesse Jenkins of @adip_food. Ingredients: - Baby squid - Green peas or broad beans - Baby potatoes - Chilli - Mint - Lemon segments, peeled + juice - Extra virgin olive oil - Salt Grill the squid over an open flame on a barbecue, or with a grill basket. You can also do this in a smoking hot griddle pan. Do the same with the peas. Season the squid with salt, lots of lemon and olive oil right when it comes off the grill. Mix with the finely chopped chilli, mint, lemon segments and boiled potatoes. Check for seasoning - salt, lemon, oil etc. Serve over some aioli. — Calamars grillés et petits pois : une assiette estivale, simple et généreuse, aux saveurs méditerranéennes, imaginée par @adip_food. Retrouvez la recette complète dans notre Cahier de Vacances n°3, sur Octobre-editions.com et sur l’App.
2.41M
52.1K
525
2mo ago
adip_food
Grilled Squid and Peas: a simple summer dish bursting with bright Mediterranean flavours, by Jesse Jenkins of @adip_food. Ingredients: - Baby squid - Green peas or broad beans - Baby potatoes - Chilli - Mint - Lemon segments, peeled + juice - Extra virgin olive oil - Salt Grill the squid over an open flame on a barbecue, or with a grill basket. You can also do this in a smoking hot griddle pan. Do the same with the peas. Season the squid with salt, lots of lemon and olive oil right when it comes off the grill. Mix with the finely chopped chilli, mint, lemon segments and boiled potatoes. Check for seasoning - salt, lemon, oil etc. Serve over some aioli. — Calamars grillés et petits pois : une assiette estivale, simple et généreuse, aux saveurs méditerranéennes, imaginée par @adip_food. Retrouvez la recette complète dans notre Cahier de Vacances n°3, sur Octobre-editions.com et sur l’App.
I love cassoulet, especially on cooler evenings. But when I don’t have time to make it, I make this - chicken, creamy beans and vichy carrots. You can find the full recipe on my newsletter. Link in bio to sign up.
2.30M
44.8K
573
1mo ago
adip_food
I love cassoulet, especially on cooler evenings. But when I don’t have time to make it, I make this - chicken, creamy beans and vichy carrots. You can find the full recipe on my newsletter. Link in bio to sign up.
ADIP 2025 top 10 #1 Pressed Tuna Carpaccio - Another Day In Paradise All recipes on my newsletter - link in bio
2.23M
43.6K
417
10mo ago
adip_food
ADIP 2025 top 10 #1 Pressed Tuna Carpaccio - Another Day In Paradise All recipes on my newsletter - link in bio
ADIP 2025 top 10 #6 - Fried Egg Salad (Yum Kai Dao) - Another Day In Paradise Deep fried eggs Tomato White onion Coriander Celery leaf / Chinese celery Toasted peanuts (I didn’t have any) Red chilli (I used what | had) I added some radishes 2 parts fish sauce 2 parts water 1 part sugar (equal parts if you want it more sweet) Lime juice to taste
1.91M
50.7K
238
10mo ago
adip_food
ADIP 2025 top 10 #6 - Fried Egg Salad (Yum Kai Dao) - Another Day In Paradise Deep fried eggs Tomato White onion Coriander Celery leaf / Chinese celery Toasted peanuts (I didn’t have any) Red chilli (I used what | had) I added some radishes 2 parts fish sauce 2 parts water 1 part sugar (equal parts if you want it more sweet) Lime juice to taste
Seared Radish Salad with Whipped Feta - Another Day In Paradise I love roasted vegetables in salads, especially radishes. This one’s got everything to keep your mouth, mind and body happy. Full recipe will be on my newsletter this Sunday.
1.80M
50.2K
343
3mo ago
adip_food
Seared Radish Salad with Whipped Feta - Another Day In Paradise I love roasted vegetables in salads, especially radishes. This one’s got everything to keep your mouth, mind and body happy. Full recipe will be on my newsletter this Sunday.
Swedish Oven Pancake Family Breakfast - Another Day in Paradise Nothing beats a weekend breakfast with your family. Nowhere to be, no plans, no need to get out of your pyjamas. This dish works sweet or savoury, so everyone gets what they want. Even better when you’re all in the coziest pyjamas from @gap Ingredients 120g plain flour, sifted ½ tsp salt 1 tbsp caster sugar 4 eggs 500ml whole milk 2 tbsp unsalted butter Preheat the oven to 200°C fan. Combine the dry ingredients with the liquid in a large jug or bowl and whisk until completely blended. Melt the butter in a cast-iron skillet or 23cm ovenproof frying pan over a medium heat. Pour in the batter, transfer to the oven and bake for 30 minutes, until puffy and golden brown on top. #GapCreator #HowYouWearGap ad
1.75M
50.8K
279
11mo ago
adip_food
Swedish Oven Pancake Family Breakfast - Another Day in Paradise Nothing beats a weekend breakfast with your family. Nowhere to be, no plans, no need to get out of your pyjamas. This dish works sweet or savoury, so everyone gets what they want. Even better when you’re all in the coziest pyjamas from @gap Ingredients 120g plain flour, sifted ½ tsp salt 1 tbsp caster sugar 4 eggs 500ml whole milk 2 tbsp unsalted butter Preheat the oven to 200°C fan. Combine the dry ingredients with the liquid in a large jug or bowl and whisk until completely blended. Melt the butter in a cast-iron skillet or 23cm ovenproof frying pan over a medium heat. Pour in the batter, transfer to the oven and bake for 30 minutes, until puffy and golden brown on top. #GapCreator #HowYouWearGap ad
Braised Leeks with Spicy Lentil Ragout - Another Day In Paradise Ya’ll know how much I love a tender leek. This weekend’s newsletter is all about ways I like to cook vegetables and some of the kit I use to prepare them. Everything goes live Sunday - link in bio.
1.62M
54.1K
322
7mo ago
adip_food
Braised Leeks with Spicy Lentil Ragout - Another Day In Paradise Ya’ll know how much I love a tender leek. This weekend’s newsletter is all about ways I like to cook vegetables and some of the kit I use to prepare them. Everything goes live Sunday - link in bio.
Filet-O-Fish - Another Day In Paradise My mom always ordered the Filet-O-Fish, so I’ve been backing it since the beginning. It was a perfect candidate for the ongoing Squish It series. Full recipe will be on my newsletter tomorrow. Link in bio.
1.55M
67.8K
983
7mo ago
adip_food
Filet-O-Fish - Another Day In Paradise My mom always ordered the Filet-O-Fish, so I’ve been backing it since the beginning. It was a perfect candidate for the ongoing Squish It series. Full recipe will be on my newsletter tomorrow. Link in bio.
@adip_food’s addictive cabbage is easier to make than it is to stop eating... 🥬 Get the recipe through the link in @bbcfood bio or search for ‘addictive cabbage’ on bbc.co.uk/food
1.54M
24.2K
223
3w ago
adip_food
@adip_food’s addictive cabbage is easier to make than it is to stop eating... 🥬 Get the recipe through the link in @bbcfood bio or search for ‘addictive cabbage’ on bbc.co.uk/food
Whether it’s burgers or sneakers I keep it classic @axelarigato The Clean 90 sneaker. 10 years.
1.51M
40.5K
241
1w ago
adip_food
Whether it’s burgers or sneakers I keep it classic @axelarigato The Clean 90 sneaker. 10 years.
It’s about time for some delicious leeks. I’m working on some new recipes, but I always come back to this one - It’s one of my favourites. You can find the full recipe for Braised Leeks with Spicy Ragout on my newsletter. Link in bio.
1.46M
42.9K
283
1mo ago
adip_food
It’s about time for some delicious leeks. I’m working on some new recipes, but I always come back to this one - It’s one of my favourites. You can find the full recipe for Braised Leeks with Spicy Ragout on my newsletter. Link in bio.
Chicken and Lentils - Another Day In Paradise This one will make you feel like you’re in a candlelit pub in the middle of a storm, cozy for real. You’ll be tempted to make this dish in a deep pot or casserole which makes total sense. Just be mindful to keep the chicken from going under the liquid or you’ll lose the crispy skin. You can find the full recipe on my newsletter - link in bio 🫶🙏
1.38M
30.6K
234
11mo ago
adip_food
Chicken and Lentils - Another Day In Paradise This one will make you feel like you’re in a candlelit pub in the middle of a storm, cozy for real. You’ll be tempted to make this dish in a deep pot or casserole which makes total sense. Just be mindful to keep the chicken from going under the liquid or you’ll lose the crispy skin. You can find the full recipe on my newsletter - link in bio 🫶🙏

Jesse Jenkins (@adip_food) Instagram Stats & Analytics

Jesse Jenkins (@adip_food) has 1.02M Instagram followers with a 2.13% engagement rate over the past 12 months. Across 144 posts, Jesse Jenkins received 2.87M total likes and 131M impressions, averaging 19.9K likes per post. This page tracks Jesse Jenkins's performance metrics, top content, and engagement trends — updated daily. To benchmark @adip_food against other accounts, use Socialpruf's Instagram competitor analysis tool.

Jesse Jenkins (@adip_food) Instagram Analytics FAQ

How many Instagram followers does Jesse Jenkins have?+
Jesse Jenkins (@adip_food) has 1.02M Instagram followers as of November 2026.
What is Jesse Jenkins's Instagram engagement rate?+
Jesse Jenkins's Instagram engagement rate is 2.13% over the last 12 months, based on 144 posts.
How many likes does Jesse Jenkins get on Instagram?+
Jesse Jenkins received 2.87M total likes across 144 posts in the last 12 months, averaging 19.9K likes per post.
How many Instagram impressions does Jesse Jenkins get?+
Jesse Jenkins's Instagram content generated 131M total impressions over the last 12 months.
Can I compare Jesse Jenkins with other Instagram accounts?+
Yes. Add @adip_food to a competitor set with Socialpruf's Instagram competitor analysis tool and benchmark it side by side with any other public accounts on views, engagement rate and follower growth, with history back to each account's first post.