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833K
impressions
95.4M
likes
2.36M
comments
6.37K
posts
124
engagement
2.48%
emv
$2.51M
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769K

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#SPAMBrandPartner Stir-fried rice cakes and @SPAM®️ Brand Teriyaki! A new take on Hawaii-style fried saimin with rice cakes to celebrate the Lunar New Year 🎍 Recipe below! Ingredients: 1/2 can SPAM® Teriyaki, cut into rectangles 1/2 package flat rice cakes 4 leaves napa cabbage, cut into 1” strips 3 scallions, finely chopped with greens and whites separated 1/2 kamaboko fishcake, finely diced 1 Tbsp shaoxing wine 1 tsp sesame oil 1.5 Tbsp soy sauce 1 tsp oyster sauce 1/2 tsp white pepper 1/2 tsp sugar 1 tsp Sesame seeds Salt and black pepper to taste Instructions: 1. Heat neutral oil in a wok or skillet over medium heat. Add SPAM® Teriyaki pieces and fry lightly on each side until brown and slightly crispy. Add the whites of the green onion, then the cut Napa cabbage and stir fry together for 30 seconds. 2. Add the shaoxing wine to deglaze and stir, then spread the cabbage and SPAM® Teriyaki, to cover the bottom of the pan. Place your rice cakes on top, add 1/4-1/2 cup of water and cover for 1-2 minutes. 3. Lift the lid, and add the sesame oil, soy sauce, oyster sauce, white pepper, sugar, and a sprinkle of black pepper and salt to taste. Stir together, moving constantly so the rice cakes don’t stick to the bottom of the pan. Sprinkle in some of the fishcake, scallion greens and sesame seeds and mix. 4. Remove from the pan and top with an additional sprinkle of the green chopped scallions and chopped fishcake to serve! 
48.0M
55.8K
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9mo ago
cabagges
#SPAMBrandPartner Stir-fried rice cakes and @SPAM®️ Brand Teriyaki! A new take on Hawaii-style fried saimin with rice cakes to celebrate the Lunar New Year 🎍 Recipe below! Ingredients: 1/2 can SPAM® Teriyaki, cut into rectangles 1/2 package flat rice cakes 4 leaves napa cabbage, cut into 1” strips 3 scallions, finely chopped with greens and whites separated 1/2 kamaboko fishcake, finely diced 1 Tbsp shaoxing wine 1 tsp sesame oil 1.5 Tbsp soy sauce 1 tsp oyster sauce 1/2 tsp white pepper 1/2 tsp sugar 1 tsp Sesame seeds Salt and black pepper to taste Instructions: 1. Heat neutral oil in a wok or skillet over medium heat. Add SPAM® Teriyaki pieces and fry lightly on each side until brown and slightly crispy. Add the whites of the green onion, then the cut Napa cabbage and stir fry together for 30 seconds. 2. Add the shaoxing wine to deglaze and stir, then spread the cabbage and SPAM® Teriyaki, to cover the bottom of the pan. Place your rice cakes on top, add 1/4-1/2 cup of water and cover for 1-2 minutes. 3. Lift the lid, and add the sesame oil, soy sauce, oyster sauce, white pepper, sugar, and a sprinkle of black pepper and salt to taste. Stir together, moving constantly so the rice cakes don’t stick to the bottom of the pan. Sprinkle in some of the fishcake, scallion greens and sesame seeds and mix. 4. Remove from the pan and top with an additional sprinkle of the green chopped scallions and chopped fishcake to serve! 
One of our favorite neighborhoods to visit and eat in nyc! We booked a tour on @GetYourGuide with our guide Owen, who showed us some of his favorite dishes and how you can experience food from all different regions of China within just these few city blocks Use code US10 for 10% off your first US GetYourGuide experience until 2/28! #getyourguidepartner #ad
9.54M
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9mo ago
cabagges
One of our favorite neighborhoods to visit and eat in nyc! We booked a tour on @GetYourGuide with our guide Owen, who showed us some of his favorite dishes and how you can experience food from all different regions of China within just these few city blocks Use code US10 for 10% off your first US GetYourGuide experience until 2/28! #getyourguidepartner #ad
#ad Cheesy Colcannon loaded with greens and @Kerrygold USA  butter + Dubliner cheese! Served with Kevin’s Irish stew for an Irish lunch ☘️
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8mo ago
cabagges
#ad Cheesy Colcannon loaded with greens and @Kerrygold USA  butter + Dubliner cheese! Served with Kevin’s Irish stew for an Irish lunch ☘️
First picnic date of the season 🧺in new spring pieces from @H&M #ad
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53.3K
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6mo ago
cabagges
First picnic date of the season 🧺in new spring pieces from @H&M #ad
Cold noodle season is upon us 🥒We love making this version of a bibimguksu with soba when we don’t know what to do for lunch. Full recipe on our website! Ingredients: 2 servings of soba/buckwheat noodles 2 Tbsp gochujang 2 Tbsp rice vinegar 1.5 Tbsp sugar 1 Tosp soy sauce 1 Tbsp sesame oil 1/2 of a cucumber 2 eggs 1 tsp sesame seeds
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250K
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5mo ago
cabagges
Cold noodle season is upon us 🥒We love making this version of a bibimguksu with soba when we don’t know what to do for lunch. Full recipe on our website! Ingredients: 2 servings of soba/buckwheat noodles 2 Tbsp gochujang 2 Tbsp rice vinegar 1.5 Tbsp sugar 1 Tosp soy sauce 1 Tbsp sesame oil 1/2 of a cucumber 2 eggs 1 tsp sesame seeds
Chicken rice!
1.63M
180K
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5mo ago
cabagges
Chicken rice!
Chicken and cabbage! Simmered until the cabbage melts into a hearty sauce for the chicken. Then seasoned with miso, sesame oil, lemon, and white pepper.
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3w ago
cabagges
Chicken and cabbage! Simmered until the cabbage melts into a hearty sauce for the chicken. Then seasoned with miso, sesame oil, lemon, and white pepper.
A 🏈 watch party done right. Get these 7 things if you want to host better than your friends. @H&M #ad
1.05M
36.6K
12
9mo ago
cabagges
A 🏈 watch party done right. Get these 7 things if you want to host better than your friends. @H&M #ad
It must have been our love for bang bang chicken udon
1.03M
111K
188
4w ago
cabagges
It must have been our love for bang bang chicken udon
ponzu shrimp piccata over rice 🍤 inspired to make this after eating a great version at @ffffooooooood this week
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10mo ago
cabagges
ponzu shrimp piccata over rice 🍤 inspired to make this after eating a great version at @ffffooooooood this week
Some of our favorite bites in Tokyo with @UNIQLO USA 1. Classic konbini snacks ofc! 2. A Diavola pie and “Pizza Y” at Savoy Pizza 3. Tonkatsu Niimura in Shinjuku 4. Tamagoyaki at Tsukiji Market 5. A home-cooked meal at Waraya Studio 6. Shoyu Ramen at Japanese Soba Noodles Tsuta 7. Omakase at Sushi Ishiyama 8. Matcha latte at Uniqlo Coffee in Ginza #UNIQLOPartner #MeetusinTokyo #Japan #UNIQLO
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2w ago
cabagges
Some of our favorite bites in Tokyo with @UNIQLO USA 1. Classic konbini snacks ofc! 2. A Diavola pie and “Pizza Y” at Savoy Pizza 3. Tonkatsu Niimura in Shinjuku 4. Tamagoyaki at Tsukiji Market 5. A home-cooked meal at Waraya Studio 6. Shoyu Ramen at Japanese Soba Noodles Tsuta 7. Omakase at Sushi Ishiyama 8. Matcha latte at Uniqlo Coffee in Ginza #UNIQLOPartner #MeetusinTokyo #Japan #UNIQLO
A reminder that cold tomato somen exists! One of our favorite summer recipes from last year, on our website www.cabagges.world 🍅
626K
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3mo ago
cabagges
A reminder that cold tomato somen exists! One of our favorite summer recipes from last year, on our website www.cabagges.world 🍅
meat jun!! one of our favorite Hawaii/Korean dishes and I think we’ve perfected ours 😮‍💨 recipe on the website!
527K
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10mo ago
cabagges
meat jun!! one of our favorite Hawaii/Korean dishes and I think we’ve perfected ours 😮‍💨 recipe on the website!
one of our favorite soups to make this time of year 🫜 beef and radish soup recipe on our website #soegogimuguk #brothyrice
527K
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9mo ago
cabagges
one of our favorite soups to make this time of year 🫜 beef and radish soup recipe on our website #soegogimuguk #brothyrice
Warm, saucy, soups & stews only ✋🏼
526K
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110
7mo ago
cabagges
Warm, saucy, soups & stews only ✋🏼
a spring-y oyakodon with yuzu kosho and lots of scallions 🌱 Ingredients (2 servings): 3 boneless skin-on chicken thighs 2 large spring onions (or ~4 regular scallions) Sesame seeds 2 eggs Sauce: 1.5 Tbsp soy 2 Tbsp mirin 1 Tbsp sake 1 Tbsp vinegar 1 tsp yuzu kosho 1/2 tsp dashi powder 1/2 tsp sugar 1 Tbsp water
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6mo ago
cabagges
a spring-y oyakodon with yuzu kosho and lots of scallions 🌱 Ingredients (2 servings): 3 boneless skin-on chicken thighs 2 large spring onions (or ~4 regular scallions) Sesame seeds 2 eggs Sauce: 1.5 Tbsp soy 2 Tbsp mirin 1 Tbsp sake 1 Tbsp vinegar 1 tsp yuzu kosho 1/2 tsp dashi powder 1/2 tsp sugar 1 Tbsp water
Make the most of your fresh summer cherries in tart tatin form with @Tillamook Malted Moo Shake ice cream on top🍒 always decadent, always delicious, always “real ice cream” only! #ad #tillamookpartner #therealscoop
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3mo ago
cabagges
Make the most of your fresh summer cherries in tart tatin form with @Tillamook Malted Moo Shake ice cream on top🍒 always decadent, always delicious, always “real ice cream” only! #ad #tillamookpartner #therealscoop
tan tan stew for 2 hungry guys 👀 Ingredients: 1/2 lb pork 1 garlic clove, grated whites of 2 scallions, finely chopped 1 pack enoki mushroom handful of torn green cabbage leaves scallion greens, cut into 2” segments 1 Tbsp doubanjang 1/2 Tbsp mirin 1 Tbsp soy sauce 1 tsp sesame paste 1 Tbsp miso 1 cup water 3/4 cup pure soymilk Finish with a handful of bean sprouts, Garnish with ground sesame seeds & chili oil
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5d ago
cabagges
tan tan stew for 2 hungry guys 👀 Ingredients: 1/2 lb pork 1 garlic clove, grated whites of 2 scallions, finely chopped 1 pack enoki mushroom handful of torn green cabbage leaves scallion greens, cut into 2” segments 1 Tbsp doubanjang 1/2 Tbsp mirin 1 Tbsp soy sauce 1 tsp sesame paste 1 Tbsp miso 1 cup water 3/4 cup pure soymilk Finish with a handful of bean sprouts, Garnish with ground sesame seeds & chili oil
Quite literally nothing better than steak over rice 🍚 Topped with fresh scallion, micro arugula, fried garlic chips, raw egg yolk, and a balsamic teriyaki glaze made with sake, soy, brown sugar, mirin and a splash of balsamic vinegar
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1w ago
cabagges
Quite literally nothing better than steak over rice 🍚 Topped with fresh scallion, micro arugula, fried garlic chips, raw egg yolk, and a balsamic teriyaki glaze made with sake, soy, brown sugar, mirin and a splash of balsamic vinegar
a couple of meals we loved making this year <3 many more in 2026
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10mo ago
cabagges
a couple of meals we loved making this year <3 many more in 2026

cabagges (@cabagges) TikTok Stats & Analytics

cabagges (@cabagges) has 833K TikTok followers with a 2.48% engagement rate over the past 12 months. Across 124 videos, cabagges received 2.36M total likes and 95.4M views, averaging 19.1K likes per video. This page tracks cabagges's performance metrics, top content, and engagement trends — updated daily. To benchmark @cabagges against other accounts, use Socialpruf's TikTok competitor analysis tool.

cabagges (@cabagges) TikTok Analytics FAQ

How many TikTok followers does cabagges have?+
cabagges (@cabagges) has 833K TikTok followers as of November 2026.
What is cabagges's TikTok engagement rate?+
cabagges's TikTok engagement rate is 2.48% over the last 12 months, based on 124 videos.
How many likes does cabagges get on TikTok?+
cabagges received 2.36M total likes across 124 videos in the last 12 months, averaging 19.1K likes per video.
How many TikTok views does cabagges get?+
cabagges's TikTok content generated 95.4M total views over the last 12 months.
Can I compare cabagges with other TikTok accounts?+
Yes. Add @cabagges to a competitor set with Socialpruf's TikTok competitor analysis tool and benchmark it side by side with any other public accounts on views, engagement rate and follower growth, with history back to each account's first post.