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4.71M
impressions
11.6M
likes
681K
comments
4.59K
posts
183
engagement
5.93%
emv
$407K
Average per post
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do i have your permission to smash? acooknamedmatt.com for the recipe on this korean fried chicken grilled cheese sandwich..
1.81M
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5mo ago
acooknamedmatt
do i have your permission to smash? acooknamedmatt.com for the recipe on this korean fried chicken grilled cheese sandwich..
we need to smash our sandwiches more. acooknamedmatt.com for the recipe. I’m a believer in sandwiches being wider not higher, let’s get some more surface area like in this hot chicken grilled cheese with dill pickle remoulade. i wish i knew of the tortilla press technique when i was working kitchens and smashing proteins for thousands of hours with a mallet. #acooknamedmatt #fyp #asmr
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6mo ago
acooknamedmatt
we need to smash our sandwiches more. acooknamedmatt.com for the recipe. I’m a believer in sandwiches being wider not higher, let’s get some more surface area like in this hot chicken grilled cheese with dill pickle remoulade. i wish i knew of the tortilla press technique when i was working kitchens and smashing proteins for thousands of hours with a mallet. #acooknamedmatt #fyp #asmr
back on the border we calls these flautas not taquitos. acooknamedmatt.com for the recipe for these crab rangoon flautas and sweet chili sauce. #acooknamedmatt #asmr
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6mo ago
acooknamedmatt
back on the border we calls these flautas not taquitos. acooknamedmatt.com for the recipe for these crab rangoon flautas and sweet chili sauce. #acooknamedmatt #asmr
we need to smash more. acooknamedmatt.com to Pre Order my new cookbook where you can find the technique and recipe for this puffed rice so you can too have a tasty snack.
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5mo ago
acooknamedmatt
we need to smash more. acooknamedmatt.com to Pre Order my new cookbook where you can find the technique and recipe for this puffed rice so you can too have a tasty snack.
Love when life gives you lemons. acooknamedmatt.com for the recipe on these fried lemons. I once made the mistake of telling my chef the pantry station was too easy. he then added a dish called “fried things” to my station. was five different things all tempura fried separately. that one would always put me in the weeds haha. what stuck with me was fried meyer lemon. it’s delicious. #asmr #acooknamedmatt
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6mo ago
acooknamedmatt
Love when life gives you lemons. acooknamedmatt.com for the recipe on these fried lemons. I once made the mistake of telling my chef the pantry station was too easy. he then added a dish called “fried things” to my station. was five different things all tempura fried separately. that one would always put me in the weeds haha. what stuck with me was fried meyer lemon. it’s delicious. #asmr #acooknamedmatt
we need more Love. acooknamedmatt.com for this rice cake and tuna situation recipe . rice cakes are one of my fave ways to utilize the leftover rice in the rice cooker. it’s so simple. bluefin tuna, avocado, rice, frisse, puffed rice togarashi. i also go over how to make the sauce look all swirly when plating in this recipe. #acooknamedmatt #asmr #fyp
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6mo ago
acooknamedmatt
we need more Love. acooknamedmatt.com for this rice cake and tuna situation recipe . rice cakes are one of my fave ways to utilize the leftover rice in the rice cooker. it’s so simple. bluefin tuna, avocado, rice, frisse, puffed rice togarashi. i also go over how to make the sauce look all swirly when plating in this recipe. #acooknamedmatt #asmr #fyp
do i have permission to smash ? acooknamedmatt.com for the recipe. pressed fish tostada and a refreshing salsa ranchero.
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5mo ago
acooknamedmatt
do i have permission to smash ? acooknamedmatt.com for the recipe. pressed fish tostada and a refreshing salsa ranchero.
we need to smash more pasta. acooknamedmatt.com for this smashed pasta aka spätzle lol. I used to make tons of the stuff working in downtown seattle, the fillings would change on the season. I don’t miss preparing the stinging nettles for this. if you’re new here you should follow me ok bye :)
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5mo ago
acooknamedmatt
we need to smash more pasta. acooknamedmatt.com for this smashed pasta aka spätzle lol. I used to make tons of the stuff working in downtown seattle, the fillings would change on the season. I don’t miss preparing the stinging nettles for this. if you’re new here you should follow me ok bye :)
acooknamedmatt.com for the recipe on this loco moco crunch wrap supreme. #cooking #asmr
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7mo ago
acooknamedmatt
acooknamedmatt.com for the recipe on this loco moco crunch wrap supreme. #cooking #asmr
more of this please. acooknamedmatt.com for the recipe. i remember serving tortillas off the pantry station at work, typically served cold. when i saw chef jose andres add mayo to a microwaved omelette i thought genius. so when i saw he has his own spanish potato chips…well this is what it is. tortilla. what next ? taking requests.
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6mo ago
acooknamedmatt
more of this please. acooknamedmatt.com for the recipe. i remember serving tortillas off the pantry station at work, typically served cold. when i saw chef jose andres add mayo to a microwaved omelette i thought genius. so when i saw he has his own spanish potato chips…well this is what it is. tortilla. what next ? taking requests.
you were asking me for an easier recipe. acooknamedmatt.com for the recipes. i’m not one to follow food trends, i don’t even like the word “foodie” i mean i don’t know an industry cook that does. But when she asks for a foodie trend i gotta make it. be amazed by the yogurt (I used Skyr) animal cracker cheesecake ! the cookies soak up the moisture and have a cheesecake crust texture wowowowowwo. ps, tweaked my neck reeeeal bad so i’m glad i had this one in the bank already.
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6mo ago
acooknamedmatt
you were asking me for an easier recipe. acooknamedmatt.com for the recipes. i’m not one to follow food trends, i don’t even like the word “foodie” i mean i don’t know an industry cook that does. But when she asks for a foodie trend i gotta make it. be amazed by the yogurt (I used Skyr) animal cracker cheesecake ! the cookies soak up the moisture and have a cheesecake crust texture wowowowowwo. ps, tweaked my neck reeeeal bad so i’m glad i had this one in the bank already.
we need to grind more. acooknamedmatt.com for this recipe on pizza gnocchi. is it pasta or dumpling?
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5mo ago
acooknamedmatt
we need to grind more. acooknamedmatt.com for this recipe on pizza gnocchi. is it pasta or dumpling?
question. am i the only one that didn’t know you could press proteins with a tortilla press ? i would’ve been doing this years ago. thanks internet and adip. i’m assuming it didn’t puff cause i left the bone on. #acooknamedmatt #fyp
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8mo ago
acooknamedmatt
question. am i the only one that didn’t know you could press proteins with a tortilla press ? i would’ve been doing this years ago. thanks internet and adip. i’m assuming it didn’t puff cause i left the bone on. #acooknamedmatt #fyp
we need to be more open and loving. acooknamedmatt.com for the recipe. i say we need to be more open because there’s so much to be celebrated. platano and rice for example, i don’t get why everyone was bagging on it this week, it’s delicious. #cooking #acooknamedmatt #asmr
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6mo ago
acooknamedmatt
we need to be more open and loving. acooknamedmatt.com for the recipe. i say we need to be more open because there’s so much to be celebrated. platano and rice for example, i don’t get why everyone was bagging on it this week, it’s delicious. #cooking #acooknamedmatt #asmr
smashed fish. acooknamedmatt.com for the recipe #acooknamedmatt #cooking #asmr
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6mo ago
acooknamedmatt
smashed fish. acooknamedmatt.com for the recipe #acooknamedmatt #cooking #asmr
big sandwiches should be longer not higher.
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4mo ago
acooknamedmatt
big sandwiches should be longer not higher.
cabbage is so underrated. seared in chicken fat and slightly braised in stocked with herbs is just… so good. #acooknamedmatt #asmr #fyp
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7mo ago
acooknamedmatt
cabbage is so underrated. seared in chicken fat and slightly braised in stocked with herbs is just… so good. #acooknamedmatt #asmr #fyp
the silky smooth microwave omelette. this only takes an egg, in my case two eggs, bout a table spoon of kewpie mayo, nuke it for 1:45 minutes, top with some goat cheese and scallions.  thanks mr hardy for always believing in me. #acooknamedmatt #asmr #fyp
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8mo ago
acooknamedmatt
the silky smooth microwave omelette. this only takes an egg, in my case two eggs, bout a table spoon of kewpie mayo, nuke it for 1:45 minutes, top with some goat cheese and scallions. thanks mr hardy for always believing in me. #acooknamedmatt #asmr #fyp
chicken & potatoes #cooking #asmr book in my bio.
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3w ago
acooknamedmatt
chicken & potatoes #cooking #asmr book in my bio.
it’s a Not-grin with fancy ice and pomegranate juice with dandelion tea to mimick vermouth
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6mo ago
acooknamedmatt
it’s a Not-grin with fancy ice and pomegranate juice with dandelion tea to mimick vermouth

ACOOKNAMEDMATT (@acooknamedmatt) Tiktok Stats & Analytics

ACOOKNAMEDMATT (@acooknamedmatt) has 4.71M Tiktok followers with a 5.93% engagement rate over the past 12 months. Across 183 videos, ACOOKNAMEDMATT received 681K total likes and 11.6M views, averaging 3.72K likes per video. This page tracks ACOOKNAMEDMATT's performance metrics, top content, and engagement trends — updated daily.

ACOOKNAMEDMATT (@acooknamedmatt) Tiktok Analytics FAQ

How many TikTok followers does ACOOKNAMEDMATT have?+
ACOOKNAMEDMATT (@acooknamedmatt) has 4.71M TikTok followers as of August 2026.
What is ACOOKNAMEDMATT's TikTok engagement rate?+
ACOOKNAMEDMATT's TikTok engagement rate is 5.93% over the last 12 months, based on 183 videos.
How many likes does ACOOKNAMEDMATT get on TikTok?+
ACOOKNAMEDMATT received 681K total likes across 183 videos in the last 12 months, averaging 3.72K likes per video.
How many TikTok views does ACOOKNAMEDMATT get?+
ACOOKNAMEDMATT's TikTok content generated 11.6M total views over the last 12 months.