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#OLLYPartner Well now you know!😍 It’s the new @ollycanada Body Wash that is responsible for making me feel so dang good! 🧡 3 scents all for different needs in your life.. Visit your nearest Shoppers Drug Mart or shop on Amazon today!✌️ #ollycanada #content #toronto
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itsmariapapadakis
#OLLYPartner Well now you know!😍 It’s the new @ollycanada Body Wash that is responsible for making me feel so dang good! 🧡 3 scents all for different needs in your life.. Visit your nearest Shoppers Drug Mart or shop on Amazon today!✌️ #ollycanada #content #toronto
What an incredible night hosting sip & serve presented by @smartwater 💙 Nothing like the city coming together to play some pickleball!! My absolute favourite water with both alkaline and antioxidants. Helps me recover and hydrate, with 9.5+ph and antioxidants.🤝 Stay hydrated with that crisp taste my friends! #smartwaterpartner #ad
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itsmariapapadakis
What an incredible night hosting sip & serve presented by @smartwater 💙 Nothing like the city coming together to play some pickleball!! My absolute favourite water with both alkaline and antioxidants. Helps me recover and hydrate, with 9.5+ph and antioxidants.🤝 Stay hydrated with that crisp taste my friends! #smartwaterpartner #ad
Tag a Jenny in the comments (bonus if they’re a Rogers customer)
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itsmariapapadakis
Tag a Jenny in the comments (bonus if they’re a Rogers customer)
The @timhortons Iced Chai Protein Latte is 10/10!❤️ Plus, you can now add protein to your favourite Tims beverages with their lactose-free, high-protein dairy beverage 👀 Have you tried any of their protein beverages yet?! #ad #timhortons
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itsmariapapadakis
The @timhortons Iced Chai Protein Latte is 10/10!❤️ Plus, you can now add protein to your favourite Tims beverages with their lactose-free, high-protein dairy beverage 👀 Have you tried any of their protein beverages yet?! #ad #timhortons
Back in the kitchen with Yiayia Maria! 🇬🇷 Before she leaves on vacation, we had to make the Greek trifecta! We grabbed everything fresh @foodbasicson at great value with their WOWZA Sale now till July 26 and it came together in minutes. The most flavourful and refreshing meal you can make!! I may not be in Greece but with fresh ingredients from Food Basics we can make it happen! Ingredients for entire meal: 10 yellow potatoes 1-2 whole garlic 5 cups extra virgin olive oil (across all food items) 4 mini cucumber 1 small red onion 2 tubs greek yogurt 3 tomatos 2 kilo pork Kalamata olives - as many as you like for the salad 3-4 lemons Pita Bread - as many as you’d like to serve Approx 2 squares of feta in case Oregano Salt Pepper Note: Measurements vary based on the amount you’re making. Measure with love and taste for salt, pepper, oregano and olive oil. More or less lemon can be added to the potatoes as well.
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itsmariapapadakis
Back in the kitchen with Yiayia Maria! 🇬🇷 Before she leaves on vacation, we had to make the Greek trifecta! We grabbed everything fresh @foodbasicson at great value with their WOWZA Sale now till July 26 and it came together in minutes. The most flavourful and refreshing meal you can make!! I may not be in Greece but with fresh ingredients from Food Basics we can make it happen! Ingredients for entire meal: 10 yellow potatoes 1-2 whole garlic 5 cups extra virgin olive oil (across all food items) 4 mini cucumber 1 small red onion 2 tubs greek yogurt 3 tomatos 2 kilo pork Kalamata olives - as many as you like for the salad 3-4 lemons Pita Bread - as many as you’d like to serve Approx 2 squares of feta in case Oregano Salt Pepper Note: Measurements vary based on the amount you’re making. Measure with love and taste for salt, pepper, oregano and olive oil. More or less lemon can be added to the potatoes as well.
HOT DOG HISTORY 🌭 Blue Jays fans have officially devoured one million Loonie Dogs this season, and counting! 😋
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itsmariapapadakis
HOT DOG HISTORY 🌭 Blue Jays fans have officially devoured one million Loonie Dogs this season, and counting! 😋
Hockey is soooo back!😍🏒 Here’s your chance to see the Toronto Maple Leafs live in action TOMORROW!! ❤️ Make sure to follow @rogers to find out the giveaway location. ** must be a rogers customer to enter** Have fun and Goodluck!! #Rogers #torontomapleleafs #sportsnet
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itsmariapapadakis
Hockey is soooo back!😍🏒 Here’s your chance to see the Toronto Maple Leafs live in action TOMORROW!! ❤️ Make sure to follow @rogers to find out the giveaway location. ** must be a rogers customer to enter** Have fun and Goodluck!! #Rogers #torontomapleleafs #sportsnet
Back in the kitchen with yiayia Maria 🤍🇬🇷 Tonight we’re making κοτόπουλο με πατάτες στο φούρνο -Chicken & potato’s in the oven. Step by step: 1. Take your washed chicken legs and place them in deep pan (5 in recipe) 2. On one side squeeze half of a lemon 3. Drizzle 2 tbsp of olive oil 4. Add 1-2 tbsp salt 5. Add 1-2 tbsp black ground pepper 6. Pinch of oregano 7. Turn over and repeat the steps 3-6 (you can add half a portion of those steps) 8. Use your hands (in gloves or not) and mix ingredients and chicken together 9. Wash and skin your potato’s ( 8 small potato’s in this recipe) 10. Cut them into desired shapes and put into a mixing bowl 11. Peel & skin 2 garlic cloves 12. Cut them into small pieces and put on top of potato’s 13. Squeeze half a lemon 14. Add 1 tbsp salt 15. Pinch of oregano 16. Add 1/2 tbsp black ground pepper 17. Drizzle 2tbsp olive oil 18. Mix all together 19. Place potato’s in between chicken legs 20. Add 1 tsp of Fitini or butter (doesn’t matter what kind) on each leg. Fitini is a shortener. 21. Add 1-2 cups water (just to graze the bottom) 22. Preheat oven to 350f 23. Cover pan with aluminum foil 24. Half way remove foil ( about 45 min in) check if there’s still water - If not add another cup. Keep foil off 25. After 1.5 hrs water should be all gone or 98% and take the pan out 26. You can add more lemon for taste - optional 27. Serve with tzatziki & you’re a true Greek! NOTE: you can modify this recipe how you’d like! Add more chicken, lemon, oil etc! This is just how we make it! Καλή όρεξη 🤍 #daily #minivlog #recipe #greekrecipes
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itsmariapapadakis
Back in the kitchen with yiayia Maria 🤍🇬🇷 Tonight we’re making κοτόπουλο με πατάτες στο φούρνο -Chicken & potato’s in the oven. Step by step: 1. Take your washed chicken legs and place them in deep pan (5 in recipe) 2. On one side squeeze half of a lemon 3. Drizzle 2 tbsp of olive oil 4. Add 1-2 tbsp salt 5. Add 1-2 tbsp black ground pepper 6. Pinch of oregano 7. Turn over and repeat the steps 3-6 (you can add half a portion of those steps) 8. Use your hands (in gloves or not) and mix ingredients and chicken together 9. Wash and skin your potato’s ( 8 small potato’s in this recipe) 10. Cut them into desired shapes and put into a mixing bowl 11. Peel & skin 2 garlic cloves 12. Cut them into small pieces and put on top of potato’s 13. Squeeze half a lemon 14. Add 1 tbsp salt 15. Pinch of oregano 16. Add 1/2 tbsp black ground pepper 17. Drizzle 2tbsp olive oil 18. Mix all together 19. Place potato’s in between chicken legs 20. Add 1 tsp of Fitini or butter (doesn’t matter what kind) on each leg. Fitini is a shortener. 21. Add 1-2 cups water (just to graze the bottom) 22. Preheat oven to 350f 23. Cover pan with aluminum foil 24. Half way remove foil ( about 45 min in) check if there’s still water - If not add another cup. Keep foil off 25. After 1.5 hrs water should be all gone or 98% and take the pan out 26. You can add more lemon for taste - optional 27. Serve with tzatziki & you’re a true Greek! NOTE: you can modify this recipe how you’d like! Add more chicken, lemon, oil etc! This is just how we make it! Καλή όρεξη 🤍 #daily #minivlog #recipe #greekrecipes
Coming to screens near you 🎥 I am beyond excited to officially announce that I’ll be joining @sportsnet as a Host & Associate producer 💙 This opportunity is a dream come true! I’m so thankful to everyone who’s supported, encouraged and believed in me along the way!!! Stay tuned for all the details🥹 First day on the job eeek!!!🫶🫶 #toronto #sportsnet
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itsmariapapadakis
Coming to screens near you 🎥 I am beyond excited to officially announce that I’ll be joining @sportsnet as a Host & Associate producer 💙 This opportunity is a dream come true! I’m so thankful to everyone who’s supported, encouraged and believed in me along the way!!! Stay tuned for all the details🥹 First day on the job eeek!!!🫶🫶 #toronto #sportsnet
Dinner in 15 minutes?! Sounds unbelievable. Tuscan Chicken Penne! A quick and easy meal to make on those busy nights. 😍 Want the recipe? Visit Italpasta.com/15-minutes-meals to download. Browse the website for many more delicious recipes.🤝 Stay tuned for more fun recipes to come 😁 #recipe #italpasta #content
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itsmariapapadakis
Dinner in 15 minutes?! Sounds unbelievable. Tuscan Chicken Penne! A quick and easy meal to make on those busy nights. 😍 Want the recipe? Visit Italpasta.com/15-minutes-meals to download. Browse the website for many more delicious recipes.🤝 Stay tuned for more fun recipes to come 😁 #recipe #italpasta #content
Back in the kitchen with Yiayia Maria! 🇬🇷🤍 Today we’re making traditional Greek seasoned ground meat patties - Μπιφτέκια One of the classics when it comes to Greek cuisine! Serves 5 (with leftovers). Potatoes: - 6-8 yellow potatoes (depends on size) - Rinse, peel & cut In a large mixing bowl add; - 1/3 cup olive oil - make sure they’re covered - 1 whole fresh lemon - 1 tbsp salt - 1/2 tbsp oregano - 1/2 tbsp pepper - 2 chopped garlic gloves - 1/2 cup water - Bake at 350 for 1hr or until semi soft - Once they’re semi soft add biftekia ontop. Biftekia: - 1 medium size white onion grated - 2-6 grated garlic cloves ( how garlicy you want them) - 2 tbsp chopped mint - 4 tbsp chopped parsley - 1/2 tbsp salt ( if you don’t add cheese add another 1/2) - 1 tbsp oregano - 1/2 tbsp pepper - 1 tbsp white vinegar - 1-2 tbsp olive oil - 1 cup bread crumbs - 1.3kilo lean ground beef - Mix all together in a mixing bowl until throughly blended. Make into patties and add feta into the centre. - Bake ontop of potatoes for 35 min or until brown. - Flip for another 15 or until somewhat brown and then broil for 5 min #recipe #greekrecipe #cookingvideo #vlog #creator
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itsmariapapadakis
Back in the kitchen with Yiayia Maria! 🇬🇷🤍 Today we’re making traditional Greek seasoned ground meat patties - Μπιφτέκια One of the classics when it comes to Greek cuisine! Serves 5 (with leftovers). Potatoes: - 6-8 yellow potatoes (depends on size) - Rinse, peel & cut In a large mixing bowl add; - 1/3 cup olive oil - make sure they’re covered - 1 whole fresh lemon - 1 tbsp salt - 1/2 tbsp oregano - 1/2 tbsp pepper - 2 chopped garlic gloves - 1/2 cup water - Bake at 350 for 1hr or until semi soft - Once they’re semi soft add biftekia ontop. Biftekia: - 1 medium size white onion grated - 2-6 grated garlic cloves ( how garlicy you want them) - 2 tbsp chopped mint - 4 tbsp chopped parsley - 1/2 tbsp salt ( if you don’t add cheese add another 1/2) - 1 tbsp oregano - 1/2 tbsp pepper - 1 tbsp white vinegar - 1-2 tbsp olive oil - 1 cup bread crumbs - 1.3kilo lean ground beef - Mix all together in a mixing bowl until throughly blended. Make into patties and add feta into the centre. - Bake ontop of potatoes for 35 min or until brown. - Flip for another 15 or until somewhat brown and then broil for 5 min #recipe #greekrecipe #cookingvideo #vlog #creator
Pantry staples turn into real recipes with @ontariobeans 💚 This Greek staple is called: Fasolada 😍 Recipe: 2 cans of White Ontario Kidney Beans 3 Celery sticks chopped 2 Carrots chopped 1 whole white onion chopped 2tbsp tomato paste 1/2-1tbsp red pepper flakes (optional if you like spice) 2 tbsp salt 2 tbsp pepper 1 cup olive oil How to make: 1. Rinse your White Kidney Beans (if from can) or if it’s bagged soak in cold water with 2 tbsp of salt overnight 2. On cooking day place beans in pot covered with water and bring to a boil for 2-3 minutes 3. Bring a medium pot of water to boil at the same time (enough water to re-cover the beans in water) 4. Drain the water from pot #1 with beans 5. When pot #2 has come to a boil, pour boiling water over beans and begin to boil 6. Cut and wash vegetables 7. Once it’s boiling add in vegetables, salt, red pepper flakes, black pepper, tomato paste and olive oil - mix and let boil for an hour on medium heat 8. stir occasionally 9. Serve on it’s own or with a side of bread I hope you enjoy this recipe as much as I do!! Learn more at www.ontariobeans.on.ca. #ontariobeans #recipe #greekrecipe
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itsmariapapadakis
Pantry staples turn into real recipes with @ontariobeans 💚 This Greek staple is called: Fasolada 😍 Recipe: 2 cans of White Ontario Kidney Beans 3 Celery sticks chopped 2 Carrots chopped 1 whole white onion chopped 2tbsp tomato paste 1/2-1tbsp red pepper flakes (optional if you like spice) 2 tbsp salt 2 tbsp pepper 1 cup olive oil How to make: 1. Rinse your White Kidney Beans (if from can) or if it’s bagged soak in cold water with 2 tbsp of salt overnight 2. On cooking day place beans in pot covered with water and bring to a boil for 2-3 minutes 3. Bring a medium pot of water to boil at the same time (enough water to re-cover the beans in water) 4. Drain the water from pot #1 with beans 5. When pot #2 has come to a boil, pour boiling water over beans and begin to boil 6. Cut and wash vegetables 7. Once it’s boiling add in vegetables, salt, red pepper flakes, black pepper, tomato paste and olive oil - mix and let boil for an hour on medium heat 8. stir occasionally 9. Serve on it’s own or with a side of bread I hope you enjoy this recipe as much as I do!! Learn more at www.ontariobeans.on.ca. #ontariobeans #recipe #greekrecipe
#ad Adding something new to my morning routine! ⛅️ Learning to take things a little slower this fall and pairing it with my favourite breakfast combo - Tims new Steak Farmer’s Wrap with a hot coffee.😍 This is by far one of my favourites at @timhortons and you gotta try it out for yourself.
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#ad Adding something new to my morning routine! ⛅️ Learning to take things a little slower this fall and pairing it with my favourite breakfast combo - Tims new Steak Farmer’s Wrap with a hot coffee.😍 This is by far one of my favourites at @timhortons and you gotta try it out for yourself.
Back in the kitchen with yiayia Maria 🤍🇬🇷 Tonight we’re making Gemista-stuffed vegetables! Step by step: 1. Grab your desired vegetables, cut the tops and scoop out the insides into a bowl 2. Keep some vegetable juice on the side 3. Grab a pot, add about 1 tbsp oil and start cooking meat 4. Add in onion, and pressed garlic and continue to cook 5. Add in about 1 tbsp pepper & 1tbsp salt to taste 6. Mix and then immediately add in filling from vegetables and mix 7. Add in parsley and mint(dried fresh) 8. Mix and then add in 2-3tbsp tomato paste and mix 9. Add in rice, mix, and then place off to the side 10. Then bring back your pan and start to fill vegetables with meat mixture 11. Cut and rinse your potato’s 12. Season potato’s and then add them into empty spaces in pan 13. Add in remaining meat mix to the side of the pan and cook on its own 14. Pour about 1/2 cup vegetable oil over pan with vegetable juice from before and tilt pan side to side to hydrate the vegetables (don’t mix) 15. Place in oven at 350 for an hour to 1.5hrs (depends on how many vegetables u have) 16. Take out of oven and it’s ready to eat! Ingredients: (12 pieces) * 7 tomato * 2 green pepper * 3 mini zucchini * 3 mini eggplant Meat mixture: * 1/2 pound lean ground beef * 1 whole white onion * 4-5 garlic cloves * 3-4 tbsp of mint and parsley together * 1 cup rice * 2-3 tbsp tomato paste Potato’s: * 3-5 potato’s - depends on size * 2 tbsp vegetable oil or olive oil * 1/2tbsp oregano * Salt to taste * 1/2 tbsp of tomato paste Note: you can use any vegetables you’d prefer! We do a mix so this is what works in our household! #Greekrecipe #cooking #recipe #minivlog #creator
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Back in the kitchen with yiayia Maria 🤍🇬🇷 Tonight we’re making Gemista-stuffed vegetables! Step by step: 1. Grab your desired vegetables, cut the tops and scoop out the insides into a bowl 2. Keep some vegetable juice on the side 3. Grab a pot, add about 1 tbsp oil and start cooking meat 4. Add in onion, and pressed garlic and continue to cook 5. Add in about 1 tbsp pepper & 1tbsp salt to taste 6. Mix and then immediately add in filling from vegetables and mix 7. Add in parsley and mint(dried fresh) 8. Mix and then add in 2-3tbsp tomato paste and mix 9. Add in rice, mix, and then place off to the side 10. Then bring back your pan and start to fill vegetables with meat mixture 11. Cut and rinse your potato’s 12. Season potato’s and then add them into empty spaces in pan 13. Add in remaining meat mix to the side of the pan and cook on its own 14. Pour about 1/2 cup vegetable oil over pan with vegetable juice from before and tilt pan side to side to hydrate the vegetables (don’t mix) 15. Place in oven at 350 for an hour to 1.5hrs (depends on how many vegetables u have) 16. Take out of oven and it’s ready to eat! Ingredients: (12 pieces) * 7 tomato * 2 green pepper * 3 mini zucchini * 3 mini eggplant Meat mixture: * 1/2 pound lean ground beef * 1 whole white onion * 4-5 garlic cloves * 3-4 tbsp of mint and parsley together * 1 cup rice * 2-3 tbsp tomato paste Potato’s: * 3-5 potato’s - depends on size * 2 tbsp vegetable oil or olive oil * 1/2tbsp oregano * Salt to taste * 1/2 tbsp of tomato paste Note: you can use any vegetables you’d prefer! We do a mix so this is what works in our household! #Greekrecipe #cooking #recipe #minivlog #creator
Back in the kitchen with yiayia Maria 🤍🇬🇷 Tonight we’re making παστίτσιο- pastitsio! This was a highly requested one!! Step by step: 1. Create your meat sauce & set aside 2. Boil pasta 3. Shred 1 cup of Parmesan cheese 4. Create béchamel 5. Mix 3 tbsp of béchamel, pasta, 1/2 cup Parmesan cheese & desired amount of meat sauce in a bowl 6. Line pan with bread crumbs 7. Mix the pasta meat mixture and place into pan 8. Pour béchamel on top and spread over noodles 9. Add 2-3 tbsp of water to bottom of the pan and just shake so it spreads 10. Preheat oven to 350 degrees 11. Place in oven for 45 min until golden brown 12. Plate & serve! Meat sauce: * 1 whole onion * 3 clove garlic * 2 tbsp tomato paste * 1 cup crushed tomatoes * *optional* 1tsp nutmeg ( this recipe does not include it) * 1 kilo ground beef Note: we had some extra portion of ground beef left over so you can either save and freeze like we do or use it for a larger portion of pasta. You can also make it more meat heavy if you’d like. Pasta: * 500g/1 kilo lean ground beef * Boil and cook al dente Béchamel: * 3 cup milk * 1/2 cup vegetable oil (option is to use butter) * 5 spoonfuls flour * 1 egg * 1/2 cup graded Parmesan Step by step: 1. Warm up milk - don’t boil 2. In a separate pot - pour vegetable oil on a low heat and mix in flour 3. Once flour is mixed add in warm milk 4. Once it’s all mixed add in one whole egg and continue to mix 5. Then add in 1/2 cup Parmesan cheese 6. Continue to mix until thick and fluffy 7. Remove from heat once done. You’ll love this one if you’ve never tried it!! Enjoy 🫶
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Back in the kitchen with yiayia Maria 🤍🇬🇷 Tonight we’re making παστίτσιο- pastitsio! This was a highly requested one!! Step by step: 1. Create your meat sauce & set aside 2. Boil pasta 3. Shred 1 cup of Parmesan cheese 4. Create béchamel 5. Mix 3 tbsp of béchamel, pasta, 1/2 cup Parmesan cheese & desired amount of meat sauce in a bowl 6. Line pan with bread crumbs 7. Mix the pasta meat mixture and place into pan 8. Pour béchamel on top and spread over noodles 9. Add 2-3 tbsp of water to bottom of the pan and just shake so it spreads 10. Preheat oven to 350 degrees 11. Place in oven for 45 min until golden brown 12. Plate & serve! Meat sauce: * 1 whole onion * 3 clove garlic * 2 tbsp tomato paste * 1 cup crushed tomatoes * *optional* 1tsp nutmeg ( this recipe does not include it) * 1 kilo ground beef Note: we had some extra portion of ground beef left over so you can either save and freeze like we do or use it for a larger portion of pasta. You can also make it more meat heavy if you’d like. Pasta: * 500g/1 kilo lean ground beef * Boil and cook al dente Béchamel: * 3 cup milk * 1/2 cup vegetable oil (option is to use butter) * 5 spoonfuls flour * 1 egg * 1/2 cup graded Parmesan Step by step: 1. Warm up milk - don’t boil 2. In a separate pot - pour vegetable oil on a low heat and mix in flour 3. Once flour is mixed add in warm milk 4. Once it’s all mixed add in one whole egg and continue to mix 5. Then add in 1/2 cup Parmesan cheese 6. Continue to mix until thick and fluffy 7. Remove from heat once done. You’ll love this one if you’ve never tried it!! Enjoy 🫶
Cooking with Mama Papadakis 💙 Tirokafteri is actually the best! Make this for your next gathering and impress everyone 👀 Recipe: 1. 400grams feta from @krinoscanada 2. Approx 1/3 cup spicy peppers (homemade or store bought) 3. 1tbsp hot oil 4. 4 pressed cloves of garlic Step by step: 1. Start by blending feta in a mixer using the wired attachment 2. Use a chopper or a blender to mix hot peppers 3. Add 4 cloves in with peppers 4. Fold in oil and peppers with feta 5. Mix until smooth Serve and enjoy 🤍 #content #recipe #greekrecipe
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itsmariapapadakis
Cooking with Mama Papadakis 💙 Tirokafteri is actually the best! Make this for your next gathering and impress everyone 👀 Recipe: 1. 400grams feta from @krinoscanada 2. Approx 1/3 cup spicy peppers (homemade or store bought) 3. 1tbsp hot oil 4. 4 pressed cloves of garlic Step by step: 1. Start by blending feta in a mixer using the wired attachment 2. Use a chopper or a blender to mix hot peppers 3. Add 4 cloves in with peppers 4. Fold in oil and peppers with feta 5. Mix until smooth Serve and enjoy 🤍 #content #recipe #greekrecipe
Back in the kitchen with Yiayia Maria 🤍🇬🇷 This time we’re making Tiropites & Spanakopites! This recipe makes approx…24 pieces. Filo dough: • 3 cups flour • 1 cup water • 3 tbsp olive oil • 3 tbsp white vinegar • 1/2 spoonful salt Step by step: 1. Roll out filo until as rectangular as possible and super thin 2. Cut straight lines into filo 3. Dab oil mixture (1/2cup olive oil & 1/2 cup sunflower oil) 4. Put a tbsp worth of filling at bottom 5. Cross diagonally one way, then the other and repeat. Fold the filo tightly so nothing falls out 6. Dab oil mixture onto 7. Bake in preheated oven at 350 for 30-35min 8. Cool & eat Tiropita filling: • 1 cup ricotta cheese • 1 cup crushed feta • 1 whole egg • 1 tsp ground pepper Step by step: 1. Crush feta 2. Mix egg, pepper and ricotta 3. Mix all together Spanakopita: • 1 white onion • 1 green onion branch • 1/2 kilo spinach • 1 cup crushed feta • 2-3 tbsp olive oil • 1/4 cup dill • 1/4 cup mint • 1/2 tbsp salt • 1-2 tbsp pepper • 1 egg Step by Step: 1. Cut onion & green onion 2. Chop spinach, dill & mint 3. Sauté them until soft 4. Add in spinach, dill & mint into pan and sauté all together 5. Add pepper and oil and mix 6. Let cool for about 20 minutes 7. Add in egg and feta and mix Let me know if you try these!! #Recipe #greekrecipe #cooking #content #vlog
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itsmariapapadakis
Back in the kitchen with Yiayia Maria 🤍🇬🇷 This time we’re making Tiropites & Spanakopites! This recipe makes approx…24 pieces. Filo dough: • 3 cups flour • 1 cup water • 3 tbsp olive oil • 3 tbsp white vinegar • 1/2 spoonful salt Step by step: 1. Roll out filo until as rectangular as possible and super thin 2. Cut straight lines into filo 3. Dab oil mixture (1/2cup olive oil & 1/2 cup sunflower oil) 4. Put a tbsp worth of filling at bottom 5. Cross diagonally one way, then the other and repeat. Fold the filo tightly so nothing falls out 6. Dab oil mixture onto 7. Bake in preheated oven at 350 for 30-35min 8. Cool & eat Tiropita filling: • 1 cup ricotta cheese • 1 cup crushed feta • 1 whole egg • 1 tsp ground pepper Step by step: 1. Crush feta 2. Mix egg, pepper and ricotta 3. Mix all together Spanakopita: • 1 white onion • 1 green onion branch • 1/2 kilo spinach • 1 cup crushed feta • 2-3 tbsp olive oil • 1/4 cup dill • 1/4 cup mint • 1/2 tbsp salt • 1-2 tbsp pepper • 1 egg Step by Step: 1. Cut onion & green onion 2. Chop spinach, dill & mint 3. Sauté them until soft 4. Add in spinach, dill & mint into pan and sauté all together 5. Add pepper and oil and mix 6. Let cool for about 20 minutes 7. Add in egg and feta and mix Let me know if you try these!! #Recipe #greekrecipe #cooking #content #vlog
Pt2. Of Christmas cookies with Yiayia Maria 🎄🇬🇷 Kourabiedes😍 ps. We made 2 kinds - this is the version with almonds… you can do them without. Recipe: 1. 1/2 pound room temperature unsalted butter 2. 1/2 cup icing sugar 3. 1 tbsp vanilla 4. 1/4 cup Ouzo 5. 1/4-1/2 cup roasted almonds (optional) 6. 3 cups flour Step by step: 1. Take butter out and let it get to room temp 2. Add icing sugar to the bowl with the butter and begin to mix with fork or spoon 3. Take out mixer and begin to whip 4. While whipping add ouzo & vanilla 5. Fold in flour to mixer and keep going until it starts to harden 6. Optional step: halfway through folding in flour, add in roasted almonds 7. Remove mixer and begin to mix with hands 8. Preheat oven to 350 9. Begin to shape kourabiedes into desired cookie style 10. Bake for 25-30 on 350 11. Let cool all the way and then roll them in more icing sugar - There is no measurement for this just cover them fully 12. You can place them in cupcake sheets 13. Enjoy & serve! #content #greekrecipe #cooking #minivlog
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itsmariapapadakis
Pt2. Of Christmas cookies with Yiayia Maria 🎄🇬🇷 Kourabiedes😍 ps. We made 2 kinds - this is the version with almonds… you can do them without. Recipe: 1. 1/2 pound room temperature unsalted butter 2. 1/2 cup icing sugar 3. 1 tbsp vanilla 4. 1/4 cup Ouzo 5. 1/4-1/2 cup roasted almonds (optional) 6. 3 cups flour Step by step: 1. Take butter out and let it get to room temp 2. Add icing sugar to the bowl with the butter and begin to mix with fork or spoon 3. Take out mixer and begin to whip 4. While whipping add ouzo & vanilla 5. Fold in flour to mixer and keep going until it starts to harden 6. Optional step: halfway through folding in flour, add in roasted almonds 7. Remove mixer and begin to mix with hands 8. Preheat oven to 350 9. Begin to shape kourabiedes into desired cookie style 10. Bake for 25-30 on 350 11. Let cool all the way and then roll them in more icing sugar - There is no measurement for this just cover them fully 12. You can place them in cupcake sheets 13. Enjoy & serve! #content #greekrecipe #cooking #minivlog
Back in the kitchen with yiayia Maria 🤍🇬🇷 Tonight we’re making avgolemono soupa - lemon chicken soup! 🍋🍗 Step by step: 1. Grab a pot and fill about half way and bring to a boil 2. Grab your vegetables, cut, peel and wash and set aside 3. Once water is boiling, add desired amount of salt and add in chicken legs or whole chicken 4. Bring chicken to a boil, clean off the top residue with a hand strainer and then boil for 15-30min depending on how many legs or whole chicken 5. After 15-30 min add the vegetables and boil for about 45 6. Remove vegetables and place aside 7. Check the chicken and boil for another 15 if needed 8. Remove chicken and place on plate 9. Take hand strainer and clean remnants 10. Add in rice and mix with a spoon and let boil on medium to high heat for 45 11. Add in phytini or butter of any kind with olive oil and mix and let boil for a minute 12. Crack egg, keep egg yolk & squeezed lemon to a bowl and whisk 13. Add half cup of broth to bowl and whisk 14. Remove pot from heat, add in bowl to soup and mix 15. Put back on heat for 30 seconds and check for clumps of egg 16. Turn heat off and it’s ready to eat! 17. You can cut up extra lemon on the side for when you’re eating and squeeze on top if you want it more lemony. Ingredients: (this feeds about 4-5 people) * 5 chicken legs * 2 carrots * 4 potato’s * 1 onion * 4 celery sticks * 2 cups rice * 1tbsp salt (for pot water) * 1 egg yolk * 2 squeezed lemons * 1 tbsp phitini (or butter) * 2 tbsp olive oil * 1 lemon for the table after cooking Note: you can cut everything up and mix into the soup or leave everything on the side. We leave it on the side because everyone in my family likes to eat things differently! #content #minivlog #recipe #greekrecipe #cooking
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itsmariapapadakis
Back in the kitchen with yiayia Maria 🤍🇬🇷 Tonight we’re making avgolemono soupa - lemon chicken soup! 🍋🍗 Step by step: 1. Grab a pot and fill about half way and bring to a boil 2. Grab your vegetables, cut, peel and wash and set aside 3. Once water is boiling, add desired amount of salt and add in chicken legs or whole chicken 4. Bring chicken to a boil, clean off the top residue with a hand strainer and then boil for 15-30min depending on how many legs or whole chicken 5. After 15-30 min add the vegetables and boil for about 45 6. Remove vegetables and place aside 7. Check the chicken and boil for another 15 if needed 8. Remove chicken and place on plate 9. Take hand strainer and clean remnants 10. Add in rice and mix with a spoon and let boil on medium to high heat for 45 11. Add in phytini or butter of any kind with olive oil and mix and let boil for a minute 12. Crack egg, keep egg yolk & squeezed lemon to a bowl and whisk 13. Add half cup of broth to bowl and whisk 14. Remove pot from heat, add in bowl to soup and mix 15. Put back on heat for 30 seconds and check for clumps of egg 16. Turn heat off and it’s ready to eat! 17. You can cut up extra lemon on the side for when you’re eating and squeeze on top if you want it more lemony. Ingredients: (this feeds about 4-5 people) * 5 chicken legs * 2 carrots * 4 potato’s * 1 onion * 4 celery sticks * 2 cups rice * 1tbsp salt (for pot water) * 1 egg yolk * 2 squeezed lemons * 1 tbsp phitini (or butter) * 2 tbsp olive oil * 1 lemon for the table after cooking Note: you can cut everything up and mix into the soup or leave everything on the side. We leave it on the side because everyone in my family likes to eat things differently! #content #minivlog #recipe #greekrecipe #cooking
Yesterday was a dream come true🥹❤️ It not only marked the first of 6 @fifaworldcup games I’ll be hosting in Toronto but also my first EVER time hosting the FIFA WORLD CUP!!!❤️🫶 I spent 8 years in this stadium working for @torontofc, so to be back on familiar grounds and be able to be here again on a global stage means the absolute WORLD to me🥲 I literally got so emotional after my first live hit. History was made yesterday✌️⚽️ #fifaworldcup2026 #torontostadium #fifaworldcuptoronto #canada #fifa
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itsmariapapadakis
Yesterday was a dream come true🥹❤️ It not only marked the first of 6 @fifaworldcup games I’ll be hosting in Toronto but also my first EVER time hosting the FIFA WORLD CUP!!!❤️🫶 I spent 8 years in this stadium working for @torontofc, so to be back on familiar grounds and be able to be here again on a global stage means the absolute WORLD to me🥲 I literally got so emotional after my first live hit. History was made yesterday✌️⚽️ #fifaworldcup2026 #torontostadium #fifaworldcuptoronto #canada #fifa

Maria Papadakis (@itsmariapapadakis) Instagram Stats & Analytics

Maria Papadakis (@itsmariapapadakis) has 43.7K Instagram followers with a 1.37% engagement rate over the past 12 months. Across 99.0 posts, Maria Papadakis received 167K total likes and 9.12M impressions, averaging 1.69K likes per post. This page tracks Maria Papadakis's performance metrics, top content, and engagement trends — updated daily. To benchmark @itsmariapapadakis against other accounts, use Socialpruf's Instagram competitor analysis tool.

Maria Papadakis (@itsmariapapadakis) Instagram Analytics FAQ

How many Instagram followers does Maria Papadakis have?+
Maria Papadakis (@itsmariapapadakis) has 43.7K Instagram followers as of October 2026.
What is Maria Papadakis's Instagram engagement rate?+
Maria Papadakis's Instagram engagement rate is 1.37% over the last 12 months, based on 99.0 posts.
How many likes does Maria Papadakis get on Instagram?+
Maria Papadakis received 167K total likes across 99.0 posts in the last 12 months, averaging 1.69K likes per post.
How many Instagram impressions does Maria Papadakis get?+
Maria Papadakis's Instagram content generated 9.12M total impressions over the last 12 months.
Can I compare Maria Papadakis with other Instagram accounts?+
Yes. Add @itsmariapapadakis to a competitor set with Socialpruf's Instagram competitor analysis tool and benchmark it side by side with any other public accounts on views, engagement rate and follower growth, with history back to each account's first post.