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followers
404K
impressions
299K
likes
32.7K
comments
684
posts
78
engagement
11.2%
emv
$15.0K
Average per post
3.83K

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Top Content

What are you using this on?
22.2K
3.20K
51
9mo ago
bothegoattv
What are you using this on?
Starter knife set? I got you. @HexClad
17.9K
974
12
9mo ago
bothegoattv
Starter knife set? I got you. @HexClad
Ice cream. French toast. Yes.
13.6K
1.96K
26
8mo ago
bothegoattv
Ice cream. French toast. Yes.
Sodium Citrate as an emulsifier. 🔥
9.98K
1.32K
30
10mo ago
bothegoattv
Sodium Citrate as an emulsifier. 🔥
Using my Vac100 and attachment to seal the broth we made. Extends shelf life dramatically! @jvrindustriesinc
9.50K
482
10
4mo ago
bothegoattv
Using my Vac100 and attachment to seal the broth we made. Extends shelf life dramatically! @jvrindustriesinc
Cutting a Pepper
8.79K
1.05K
26
9mo ago
bothegoattv
Cutting a Pepper
Well Done Steak!
7.95K
1.03K
18
9mo ago
bothegoattv
Well Done Steak!
Rolling Sharpener is a MUST HAVE.
7.40K
320
6
5mo ago
bothegoattv
Rolling Sharpener is a MUST HAVE.
REAL Garlic Potato’s 🔥
7.25K
1.41K
14
8mo ago
bothegoattv
REAL Garlic Potato’s 🔥
Mothers Day Gift Idea! #tumblerpartner
7.09K
364
4
4mo ago
bothegoattv
Mothers Day Gift Idea! #tumblerpartner
Sushi Plate!
6.81K
700
20
9mo ago
bothegoattv
Sushi Plate!
Have you tried boiled bacon?
6.66K
848
11
8mo ago
bothegoattv
Have you tried boiled bacon?
What did I just watch?
6.32K
357
16
8mo ago
bothegoattv
What did I just watch?
Let’s Juice. Nature’s Gatorade.
6.26K
1.03K
15
10mo ago
bothegoattv
Let’s Juice. Nature’s Gatorade.
@tumblerusa #tumblerpartner 10° – Ultra-Fine Precision This angle is for specialized, razor-thin blades used for delicate slicing. Best for: Sushi knives (Yanagiba), high-end Japanese Santokus, or straight-edge razors. Note: This edge is delicate and prone to chipping if used for heavy chopping. 15° – The Japanese Standard The 15° angle is the hallmark of Asian-style cutlery, balancing extreme sharpness with enough strength for daily kitchen tasks. Examples: Brands like Shun, Global, and Misen. Ideal for: Nakiri (vegetable) knives, filleting knives, and high-carbon Damascus steel blades. 20° – The Western All-Rounder This is the “sweet spot” for most Western and European kitchen knives, prioritizing durability for repetitive impacts like dicing and light chopping. Examples: German brands like Wüsthof and Zwilling J.A. Henckels. Ideal for: General chef’s knives, paring knives, and pocket knives. 25° – Heavy-Duty Strength Designed for tools that take a beating, this angle creates a robust edge that won’t roll or chip when hitting bone or wood. Best for: Meat cleavers, outdoor/hunting knives, and EDC (Every Day Carry) blades. Ideal for: Any blade used for splitting, cleaving, or repetitive impact.
6.07K
234
5
4mo ago
bothegoattv
@tumblerusa #tumblerpartner 10° – Ultra-Fine Precision This angle is for specialized, razor-thin blades used for delicate slicing. Best for: Sushi knives (Yanagiba), high-end Japanese Santokus, or straight-edge razors. Note: This edge is delicate and prone to chipping if used for heavy chopping. 15° – The Japanese Standard The 15° angle is the hallmark of Asian-style cutlery, balancing extreme sharpness with enough strength for daily kitchen tasks. Examples: Brands like Shun, Global, and Misen. Ideal for: Nakiri (vegetable) knives, filleting knives, and high-carbon Damascus steel blades. 20° – The Western All-Rounder This is the “sweet spot” for most Western and European kitchen knives, prioritizing durability for repetitive impacts like dicing and light chopping. Examples: German brands like Wüsthof and Zwilling J.A. Henckels. Ideal for: General chef’s knives, paring knives, and pocket knives. 25° – Heavy-Duty Strength Designed for tools that take a beating, this angle creates a robust edge that won’t roll or chip when hitting bone or wood. Best for: Meat cleavers, outdoor/hunting knives, and EDC (Every Day Carry) blades. Ideal for: Any blade used for splitting, cleaving, or repetitive impact.
BBLT
5.71K
959
26
10mo ago
bothegoattv
BBLT
Washing Cheese?
5.68K
463
5
8mo ago
bothegoattv
Washing Cheese?
Burnt Egg 🔥🔥
5.55K
384
8
8mo ago
bothegoattv
Burnt Egg 🔥🔥
You trying this double Alfredo chicken sub?
5.20K
670
23
9mo ago
bothegoattv
You trying this double Alfredo chicken sub?
Sometimes I don’t want to clean out a full bar ware set up. One take.
4.79K
527
18
9mo ago
bothegoattv
Sometimes I don’t want to clean out a full bar ware set up. One take.

Bo (@bothegoattv) Tiktok Stats & Analytics

Bo (@bothegoattv) has 404K Tiktok followers with a 11.16% engagement rate over the past 12 months. Across 78.0 videos, Bo received 32.7K total likes and 299K views, averaging 419 likes per video. This page tracks Bo's performance metrics, top content, and engagement trends — updated daily.

Bo (@bothegoattv) Tiktok Analytics FAQ

How many TikTok followers does Bo have?+
Bo (@bothegoattv) has 404K TikTok followers as of September 2026.
What is Bo's TikTok engagement rate?+
Bo's TikTok engagement rate is 11.16% over the last 12 months, based on 78.0 videos.
How many likes does Bo get on TikTok?+
Bo received 32.7K total likes across 78.0 videos in the last 12 months, averaging 419 likes per video.
How many TikTok views does Bo get?+
Bo's TikTok content generated 299K total views over the last 12 months.