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521K
impressions
60.8M
likes
1.78M
comments
50.1K
posts
286
engagement
3.03%
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$1.72M
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Gordon’s out here crafting Gin & Spruce. Dre’s keeping it simple with Gin & Juice.
9.33M
133K
2.5K
3mo ago
hexclad
Gordon’s out here crafting Gin & Spruce. Dre’s keeping it simple with Gin & Juice.
It’s back to school and my go to for quick dinner’s is my Chicken Chowmein cooked in my @hexclad Wok, a hybrid of Stainless Steel and Non-Stick Cookware. Recipe: 3-4 chicken thighs cubed Half a white onion sliced 3 cloves of garlic minced 1 ounce cut green onions 2 cups bean sprouts 1 tbsp cornstarch 1 tbsp oyster sauce 1 tbsp dark soy sauce 2 tbsp lite soy sauce 1 ½  tbsp of brown sugar 2 tbsp of avocado oil Instructions: Do a quick marinade of the cubed chicken thighs with 1 tbsp lite soy sauce, ½ tbsp dark soy sauce and 1 tbsp of cornstarch.  Heat pan on high and add oil and chicken. Cook for 2 mins and add sliced onions. Cook on high for another 2 minutes, turn heat down to low and add minced garlic and green onions. Cook for another 2 minutes and add bean sprouts. Cook bean sprouts for 1 minute before tossing in the noodles and sauce (remaining dark soy sauce, lite soy sauce, oyster sauce and brown sugar). Bring heat to high and cook for another 2 minutes. #Ad #hexclad #chickenchowmein🍝
2.69M
23.1K
194
7mo ago
hexclad
It’s back to school and my go to for quick dinner’s is my Chicken Chowmein cooked in my @hexclad Wok, a hybrid of Stainless Steel and Non-Stick Cookware. Recipe: 3-4 chicken thighs cubed Half a white onion sliced 3 cloves of garlic minced 1 ounce cut green onions 2 cups bean sprouts 1 tbsp cornstarch 1 tbsp oyster sauce 1 tbsp dark soy sauce 2 tbsp lite soy sauce 1 ½  tbsp of brown sugar 2 tbsp of avocado oil Instructions: Do a quick marinade of the cubed chicken thighs with 1 tbsp lite soy sauce, ½ tbsp dark soy sauce and 1 tbsp of cornstarch.  Heat pan on high and add oil and chicken. Cook for 2 mins and add sliced onions. Cook on high for another 2 minutes, turn heat down to low and add minced garlic and green onions. Cook for another 2 minutes and add bean sprouts. Cook bean sprouts for 1 minute before tossing in the noodles and sauce (remaining dark soy sauce, lite soy sauce, oyster sauce and brown sugar). Bring heat to high and cook for another 2 minutes. #Ad #hexclad #chickenchowmein🍝
from the track to the kitchen, i always want high performance. that’s why i’m so excited to announce that i’m @hexclad’s newest Global Brand Ambassador! i have always loved the art of cooking, and i know the right equipment makes all the difference. just like @gordongram, i trust HexClad for results. #hexcladpartner
2.62M
235K
936
7mo ago
hexclad
from the track to the kitchen, i always want high performance. that’s why i’m so excited to announce that i’m @hexclad’s newest Global Brand Ambassador! i have always loved the art of cooking, and i know the right equipment makes all the difference. just like @gordongram, i trust HexClad for results. #hexcladpartner
Teaching Luna how to make breakfast with a @hexclad pan!! #HexcladPartner
2.25M
56.9K
295
9mo ago
hexclad
Teaching Luna how to make breakfast with a @hexclad pan!! #HexcladPartner
It’s Monday…you can let out a 🤬 And maybe don’t give the knives to a friend who can’t cut (they’re pretty sharp !) 😂
2.09M
57.3K
420
8mo ago
hexclad
It’s Monday…you can let out a 🤬 And maybe don’t give the knives to a friend who can’t cut (they’re pretty sharp !) 😂
One pan. Cozy fall flavors. 🍂 This braised beef rigatoni is my go-to fall recipe — cozy, flavourful, and made start to finish in my @hexclad #HexCladPartner #FallFavorites #OnePanWonder #CozySeason
2.02M
67.2K
1.81K
4mo ago
hexclad
One pan. Cozy fall flavors. 🍂 This braised beef rigatoni is my go-to fall recipe — cozy, flavourful, and made start to finish in my @hexclad #HexCladPartner #FallFavorites #OnePanWonder #CozySeason
Easy to clean, durable, long-lasting cookware that won’t end up in landfills 🌱 Our CEO and Co-Founder @danny_winer talking about our TerraBond™ coating that is free from forever chemicals.
1.84M
13.7K
167
12mo ago
hexclad
Easy to clean, durable, long-lasting cookware that won’t end up in landfills 🌱 Our CEO and Co-Founder @danny_winer talking about our TerraBond™ coating that is free from forever chemicals.
In honor of Hispanic Heritage Month, I’ve teamed up HexClad USA 🇺🇸 and HexClad México 🇲🇽 to bring you this delicious CHILES CAPONES from Michoacán, a dish that celebrates the flavors and traditions that make our culture so special 🙌🏻 Los tradicionales van solo con chile pasilla/negro pero yo combine pasillla con ancho y quedan BUENERRIMOS! Llevan queso fresco también pero como los hice en quesadillas ya no les puse pero tú puedes agregárselos INGREDIENTES 200g chile pasilla (negro) o puedes usar 100g negro y 100g ancho como yo 1/2L agua 1 cebolla blanca grande 3-5 dientes de ajo 400g tomate verde Sal y pimienta 1 cono de piloncillo 200g queso fresco PROCEDIMIENTO 1. Corta con tijeras tus chiles, si no quieres tan picosos quítales las venas y semillas, hiérvelos en agua en tu olla @hexclad hasta que se hidraten y reserva 2. En otra olla @hexclad_mexico sofríe la cebolla en plumas y el ajo picado hasta que doren, después agrega el tomate verde picado 3. Cuando el tomate cambie de color agrega los chiles reservados, un poquito del@agua de los chiles, condimenté con sal y pimienta y por último, ralla un conito de piloncillo, para coronar añade queso fresco desmoronado y listo! Simplemente deliciosos! Tschüss, Merry 🌶️ …………………………………………………………………. INGREDIENTS 200g pasilla (black) chile, or you can use 100g chile negro and 100g chile ancho like I did. 1/2L water 1 large white onion 3-5 garlic cloves 400g green tomato Salt and pepper 1 cone of piloncillo 200g fresh cheese PROCEDURE 1. Cut your chiles with scissors. If you don’t want them too spicy, remove the veins and seeds. Boil them in water until hydrated and set aside. 2. In another pot, sauté the chopped onion and garlic until golden brown, then add the chopped green tomato. 3. When the tomato changes color, add the reserved chiles, a little of the chile water, season with salt and pepper, and finally, grate a cone of piloncillo. Piloncillo, top with crumbled fresh cheese and that’s it! #hexclad #chile #spicy #receta #recipeoftheday #recetasfaciles #recipe #casero #sharefood #homemade #merrycooking #mexicanfood @hexclad_mexico @hexclad
1.78M
35.1K
552
5mo ago
hexclad
In honor of Hispanic Heritage Month, I’ve teamed up HexClad USA 🇺🇸 and HexClad México 🇲🇽 to bring you this delicious CHILES CAPONES from Michoacán, a dish that celebrates the flavors and traditions that make our culture so special 🙌🏻 Los tradicionales van solo con chile pasilla/negro pero yo combine pasillla con ancho y quedan BUENERRIMOS! Llevan queso fresco también pero como los hice en quesadillas ya no les puse pero tú puedes agregárselos INGREDIENTES 200g chile pasilla (negro) o puedes usar 100g negro y 100g ancho como yo 1/2L agua 1 cebolla blanca grande 3-5 dientes de ajo 400g tomate verde Sal y pimienta 1 cono de piloncillo 200g queso fresco PROCEDIMIENTO 1. Corta con tijeras tus chiles, si no quieres tan picosos quítales las venas y semillas, hiérvelos en agua en tu olla @hexclad hasta que se hidraten y reserva 2. En otra olla @hexclad_mexico sofríe la cebolla en plumas y el ajo picado hasta que doren, después agrega el tomate verde picado 3. Cuando el tomate cambie de color agrega los chiles reservados, un poquito del@agua de los chiles, condimenté con sal y pimienta y por último, ralla un conito de piloncillo, para coronar añade queso fresco desmoronado y listo! Simplemente deliciosos! Tschüss, Merry 🌶️ …………………………………………………………………. INGREDIENTS 200g pasilla (black) chile, or you can use 100g chile negro and 100g chile ancho like I did. 1/2L water 1 large white onion 3-5 garlic cloves 400g green tomato Salt and pepper 1 cone of piloncillo 200g fresh cheese PROCEDURE 1. Cut your chiles with scissors. If you don’t want them too spicy, remove the veins and seeds. Boil them in water until hydrated and set aside. 2. In another pot, sauté the chopped onion and garlic until golden brown, then add the chopped green tomato. 3. When the tomato changes color, add the reserved chiles, a little of the chile water, season with salt and pepper, and finally, grate a cone of piloncillo. Piloncillo, top with crumbled fresh cheese and that’s it! #hexclad #chile #spicy #receta #recipeoftheday #recetasfaciles #recipe #casero #sharefood #homemade #merrycooking #mexicanfood @hexclad_mexico @hexclad
Food is a family affair ! Especially when it’s in the family ! @tomholland2013 knows and so do I ! Love watching @samholland1999 flourish….he must’ve taught him those knife skills 😁
1.52M
61K
180
7mo ago
hexclad
Food is a family affair ! Especially when it’s in the family ! @tomholland2013 knows and so do I ! Love watching @samholland1999 flourish….he must’ve taught him those knife skills 😁
Busy back to school nights need quick, easy meals. @hexclad cookware makes pasta night a stress free win. #oldscoolkevmo #sororitychef #hexclad #ad
1.46M
70.7K
1.08K
7mo ago
hexclad
Busy back to school nights need quick, easy meals. @hexclad cookware makes pasta night a stress free win. #oldscoolkevmo #sororitychef #hexclad #ad
Germany’s Kartoffelpuffer 🇩🇪 With Oktoberfest in full swing, what better time to whip up these iconic German potato pancakes. Usually, you’ll need a ridiculous amount of oil for these, but with the @hexclad_europe pan, a light drizzle does the job! Nowadays, Kartoffelpuffer are usually made with egg, but they likely originated during food shortages, when even eggs were too expensive. The natural starches of the potato do all the heavy lifting of binding the mixture together! Full recipe on my website (link in bio) 👏 #hexclad #kartoffelpuffer #germanfood #vegan #plantbased
1.45M
45.6K
604
6mo ago
hexclad
Germany’s Kartoffelpuffer 🇩🇪 With Oktoberfest in full swing, what better time to whip up these iconic German potato pancakes. Usually, you’ll need a ridiculous amount of oil for these, but with the @hexclad_europe pan, a light drizzle does the job! Nowadays, Kartoffelpuffer are usually made with egg, but they likely originated during food shortages, when even eggs were too expensive. The natural starches of the potato do all the heavy lifting of binding the mixture together! Full recipe on my website (link in bio) 👏 #hexclad #kartoffelpuffer #germanfood #vegan #plantbased
So, @GordonGram, @drdre and @snoopdogg walk into a bar… Introducing the HexClad Cocktail Shaker, developed with Still G.I.N. (@dreandsnoop.) The Genius is in the Mix.
1.32M
21.8K
438
3mo ago
hexclad
So, @GordonGram, @drdre and @snoopdogg walk into a bar… Introducing the HexClad Cocktail Shaker, developed with Still G.I.N. (@dreandsnoop.) The Genius is in the Mix.
Free hotdogs with a side of surprises for the community! Thank you @hexclad for helping make this possible ❤️ #HexCladPartner
1.3M
98.3K
459
3mo ago
hexclad
Free hotdogs with a side of surprises for the community! Thank you @hexclad for helping make this possible ❤️ #HexCladPartner
Happy Fathers Day! 🎉 Today, I’m making a Burger for daddy with my new @hexclad pan that ensures I sear to perfection every time! 🍔 Make sure you check out HexClad’s Father’s Day sale! (US residents only) #AD #food #chef #masterchef
932K
76.6K
1.54K
9mo ago
hexclad
Happy Fathers Day! 🎉 Today, I’m making a Burger for daddy with my new @hexclad pan that ensures I sear to perfection every time! 🍔 Make sure you check out HexClad’s Father’s Day sale! (US residents only) #AD #food #chef #masterchef
Red Wine Braised Short Ribs are a quintessential cozy meal all cooks should have in their arsenal, just like great cookware! Shop the @hexclad winter sale now!! 🍷 Comment “COZY” or “RECIPE” to get a link for the full recipe + access to the Hexclad winter sale https://alessandraciuffo.com/red-wine-braised-short-ribs-with-parmigiano-polenta/
919K
29.4K
1.33K
1mo ago
hexclad
Red Wine Braised Short Ribs are a quintessential cozy meal all cooks should have in their arsenal, just like great cookware! Shop the @hexclad winter sale now!! 🍷 Comment “COZY” or “RECIPE” to get a link for the full recipe + access to the Hexclad winter sale https://alessandraciuffo.com/red-wine-braised-short-ribs-with-parmigiano-polenta/
Two icons. One shaker. Zero patience for unnecessary takes.
874K
12.5K
345
3mo ago
hexclad
Two icons. One shaker. Zero patience for unnecessary takes.
What I eat in a day -255lbs 🥩🥔Memorial Weekend Ed. For everyone asking, these pans are HexClad! They’re actually having a Memorial Day sale this weekend - great time to try them!! #whatieatinaday #wieiad #hexclad #pcos #mom #easyrecipe #recipe #caloriedeficit #protein #lunch #dinner #weightloss #weightlossjourney #pcosweightloss @hexclad
854K
14.6K
250
10mo ago
hexclad
What I eat in a day -255lbs 🥩🥔Memorial Weekend Ed. For everyone asking, these pans are HexClad! They’re actually having a Memorial Day sale this weekend - great time to try them!! #whatieatinaday #wieiad #hexclad #pcos #mom #easyrecipe #recipe #caloriedeficit #protein #lunch #dinner #weightloss #weightlossjourney #pcosweightloss @hexclad
Sometimes all you need is what’s already in your kitchen, and a really good pan…😋@hexclad Comment “RECIPE” to get the full recipe sent directly to you!! https://alessandraciuffo.com/pasta-alla-puttanesca/
802K
20.4K
693
2mo ago
hexclad
Sometimes all you need is what’s already in your kitchen, and a really good pan…😋@hexclad Comment “RECIPE” to get the full recipe sent directly to you!! https://alessandraciuffo.com/pasta-alla-puttanesca/
My guide to the perfect SMASHBURGER Sunday with the family 🍔🤌 Smashburgers aren’t hard, but there are a few things I do to make the process smoother and get perfect burgers every time: - Pre-smash the burgers using parchment squares and a heavy weight burger press. This ensures a nice thin patty, while working on a hot griddle. (I love my heavy duty burger press, that comes in the @hexclad Griddle Tool Set) - Prep all the toppings ahead of time. Sauce ✅Toppings ✅, means fresh hot burgers off the grill are ready to eat! - Using the @hexclad Double Burner Griddle Pan and using it directly on the grill. The stainless & nonstick surface ensures consistent, even heat distribution allowing you to a beautiful sear and crust. And the best part is getting to do it outside = easy clean up. Once the pan cools just give a rinse with soap and water and you’re done. 💥 Comment “BURGER” or “RECIPE” to get my full smashburger guide straight to your dm!! #burger #smashburger #griddle https://alessandraciuffo.com/your-guide-to-the-ultimate-smash-burger/
682K
24K
380
6mo ago
hexclad
My guide to the perfect SMASHBURGER Sunday with the family 🍔🤌 Smashburgers aren’t hard, but there are a few things I do to make the process smoother and get perfect burgers every time: - Pre-smash the burgers using parchment squares and a heavy weight burger press. This ensures a nice thin patty, while working on a hot griddle. (I love my heavy duty burger press, that comes in the @hexclad Griddle Tool Set) - Prep all the toppings ahead of time. Sauce ✅Toppings ✅, means fresh hot burgers off the grill are ready to eat! - Using the @hexclad Double Burner Griddle Pan and using it directly on the grill. The stainless & nonstick surface ensures consistent, even heat distribution allowing you to a beautiful sear and crust. And the best part is getting to do it outside = easy clean up. Once the pan cools just give a rinse with soap and water and you’re done. 💥 Comment “BURGER” or “RECIPE” to get my full smashburger guide straight to your dm!! #burger #smashburger #griddle https://alessandraciuffo.com/your-guide-to-the-ultimate-smash-burger/
Spaghetti alle vongole for Mother’s Day 🍝🦪 This seafood pasta dishes is one of my mom’s all-time faves, so I had to make it for her. Whenever we’re out, she’s always ordering it—so why not show her how easy it is to recreate at home? Especially with the right tools, like my @hexclad Japanese Damascus Chef’s Knife and Hybrid Wok. She couldn’t believe how quickly it came together—perfectly cooked clams, tossed with just-under-al-dente pasta, fresh parsley, a touch of lemon zest, finished with some freshly grated bottarga if you can get your hands on it! And with @hexclad’s sale going on, I think I’ve found the perfect Mother’s Day gift to follow up! 😉 ⭐️ Comment “VONGOLE” or “RECIPE” for the full recipe! ⭐️ #HexCladPartner #MothersDay #SpaghettiAlleVongole #FlavorsbyAle https://alessandraciuffo.com/spaghetti-alle-vongole/
671K
33K
510
10mo ago
hexclad
Spaghetti alle vongole for Mother’s Day 🍝🦪 This seafood pasta dishes is one of my mom’s all-time faves, so I had to make it for her. Whenever we’re out, she’s always ordering it—so why not show her how easy it is to recreate at home? Especially with the right tools, like my @hexclad Japanese Damascus Chef’s Knife and Hybrid Wok. She couldn’t believe how quickly it came together—perfectly cooked clams, tossed with just-under-al-dente pasta, fresh parsley, a touch of lemon zest, finished with some freshly grated bottarga if you can get your hands on it! And with @hexclad’s sale going on, I think I’ve found the perfect Mother’s Day gift to follow up! 😉 ⭐️ Comment “VONGOLE” or “RECIPE” for the full recipe! ⭐️ #HexCladPartner #MothersDay #SpaghettiAlleVongole #FlavorsbyAle https://alessandraciuffo.com/spaghetti-alle-vongole/

HexClad (@hexclad) Instagram Stats & Analytics

HexClad (@hexclad) has 521K Instagram followers with a 3.03% engagement rate over the past 12 months. Across 286 posts, HexClad received 1.78M total likes and 59.2M impressions, averaging 6.21K likes per post. This page tracks HexClad's performance metrics, top content, and engagement trends — updated daily.

HexClad (@hexclad) Instagram Analytics FAQ

How many Instagram followers does HexClad have?+
HexClad (@hexclad) has 521K Instagram followers as of April 2026.
What is HexClad's Instagram engagement rate?+
HexClad's Instagram engagement rate is 3.03% over the last 12 months, based on 286 posts.
How many likes does HexClad get on Instagram?+
HexClad received 1.78M total likes across 286 posts in the last 12 months, averaging 6.21K likes per post.
How many Instagram impressions does HexClad get?+
HexClad's Instagram content generated 59.2M total impressions over the last 12 months.