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609K
impressions
34.0M
likes
366K
comments
3.39K
posts
282
engagement
1.08%
emv
$776K
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Which order is your favourite? 👀 Get the best bites from across the city delivered right to your door (or set!) with DoorDash @DoorDash 🚪🏃 #TopChefCanada #CanadianEats
2.49M
2.19K
47
6mo ago
flavour.network
Which order is your favourite? 👀 Get the best bites from across the city delivered right to your door (or set!) with DoorDash @DoorDash 🚪🏃 #TopChefCanada #CanadianEats
The Summer I Made a Chocolate Mirror Glaze Cake with Raspberry Coulis 🍫 🎂 @Lara Buchar 🍒🥨🥡 #tsitp
2.23M
118K
581
8mo ago
flavour.network
The Summer I Made a Chocolate Mirror Glaze Cake with Raspberry Coulis 🍫 🎂 @Lara Buchar 🍒🥨🥡 #tsitp
Turn last night’s lamb into a seriously delicious gyro 🌯🔥 @taylor sakellis | food & fun #gyros #EasyRecipe #foodtiktok
1.24M
4.53K
78
9mo ago
flavour.network
Turn last night’s lamb into a seriously delicious gyro 🌯🔥 @taylor sakellis | food & fun #gyros #EasyRecipe #foodtiktok
Instant ramen? We’re taking it up a notch 🍜✨ @The Nguyen Food Stall #ramen #noodles #egg #steak #food #dinner
1.23M
6.93K
21
11mo ago
flavour.network
Instant ramen? We’re taking it up a notch 🍜✨ @The Nguyen Food Stall #ramen #noodles #egg #steak #food #dinner
POV: you’ve been watching too much Big Burger Battle 🤭🍔🌮 @Gigi Madanipour Tune in Mondays at 9ep on Flavour Network for all new episodes ✨ #burger #smashburger #taco #fusion #Recipe
1.23M
7.30K
60
11mo ago
flavour.network
POV: you’ve been watching too much Big Burger Battle 🤭🍔🌮 @Gigi Madanipour Tune in Mondays at 9ep on Flavour Network for all new episodes ✨ #burger #smashburger #taco #fusion #Recipe
The best of Calgary with the best mayo! Hellmann’s Mayonnaise takes this burger combo to the next level. @connie_and_johns Ingredients 🛒 Whole Truck Burger Recipe 2 lb. ground beef chuck (two 4oz patties per burger) ½ Tbsp kosher salt 4 sesame burger buns 12 ribbon cheese slices 1 Tbsp olive oil 1 Tbsp Hellmann’s Real Mayonnaise 1 cup shredded iceberg lettuce 2 vine tomatoes Hellmann’s Alley-Max Sauce 4 Tbsp Hellmann’s Real Mayonnaise 1 Tbsp sweet relish 1 tsp white vinegar ¼ tsp Hungarian paprika ¼ tsp onion salt ¼ tsp granulated garlic Nacho Cheese Sauce ¼ cup Hellmann’s Chipotle Mayonnaise ½ cup shredded sharp cheddar cheese ½ cup shredded pepper jack cheese Whole Truck Burger and Dump Truck Fries ½ tsp yellow prepared mustard ½ tsp hot sauce ¼ cup evaporated milk ¼ tsp salt Directions📝 Alley-Max Sauce 1.Mix all ingredients in a small bowl and set aside. Whole Truck Burger 1. Divide mixture into 8 even balls and form each ball into a ¼” thick smash patty. 2. Cover with plastic wrap and set aside in the refrigerator. 3. Lightly coat both cut sides of each bun with Hellmann’s Real Mayonnaise. 4. Drizzle lightly with olive oil and place each burger patty on the grill or flattop. 5. Allow to cook for about 4 minutes and flip. 6. The burgers are finished when the internal temperature reaches 160F. 7. Move the burgers to a cooler part of the grill and top with the cheese slices. 8. Place the buns, cut side down, on the grill for about 30 seconds. 9. Remove the buns and place the bottoms on a platter. 10. Top each bottom with 1 Tbsp. of Alley-Max sauce. 11. Arrange sliced pickles, burger patty, shredded lettuce and two slices of tomato before adding the crown of the bun. Nacho Cheese Sauce 1. In a small saucepan on low heat, add all sauce ingredients and bring to a low simmer. 2. Continue and whisk well until smooth. Dump Truck Fries 1. Fry or bake crinkle cut fries as per directions and place on large serving platter or bowl. Season with salt as needed. 2. Pour hot cheese sauce over fries and top with crunchy BBQ corn chips.
1.21M
2.52K
43
10mo ago
flavour.network
The best of Calgary with the best mayo! Hellmann’s Mayonnaise takes this burger combo to the next level. @connie_and_johns Ingredients 🛒 Whole Truck Burger Recipe 2 lb. ground beef chuck (two 4oz patties per burger) ½ Tbsp kosher salt 4 sesame burger buns 12 ribbon cheese slices 1 Tbsp olive oil 1 Tbsp Hellmann’s Real Mayonnaise 1 cup shredded iceberg lettuce 2 vine tomatoes Hellmann’s Alley-Max Sauce 4 Tbsp Hellmann’s Real Mayonnaise 1 Tbsp sweet relish 1 tsp white vinegar ¼ tsp Hungarian paprika ¼ tsp onion salt ¼ tsp granulated garlic Nacho Cheese Sauce ¼ cup Hellmann’s Chipotle Mayonnaise ½ cup shredded sharp cheddar cheese ½ cup shredded pepper jack cheese Whole Truck Burger and Dump Truck Fries ½ tsp yellow prepared mustard ½ tsp hot sauce ¼ cup evaporated milk ¼ tsp salt Directions📝 Alley-Max Sauce 1.Mix all ingredients in a small bowl and set aside. Whole Truck Burger 1. Divide mixture into 8 even balls and form each ball into a ¼” thick smash patty. 2. Cover with plastic wrap and set aside in the refrigerator. 3. Lightly coat both cut sides of each bun with Hellmann’s Real Mayonnaise. 4. Drizzle lightly with olive oil and place each burger patty on the grill or flattop. 5. Allow to cook for about 4 minutes and flip. 6. The burgers are finished when the internal temperature reaches 160F. 7. Move the burgers to a cooler part of the grill and top with the cheese slices. 8. Place the buns, cut side down, on the grill for about 30 seconds. 9. Remove the buns and place the bottoms on a platter. 10. Top each bottom with 1 Tbsp. of Alley-Max sauce. 11. Arrange sliced pickles, burger patty, shredded lettuce and two slices of tomato before adding the crown of the bun. Nacho Cheese Sauce 1. In a small saucepan on low heat, add all sauce ingredients and bring to a low simmer. 2. Continue and whisk well until smooth. Dump Truck Fries 1. Fry or bake crinkle cut fries as per directions and place on large serving platter or bowl. Season with salt as needed. 2. Pour hot cheese sauce over fries and top with crunchy BBQ corn chips.
Inspired by streets of Malaysia, this egg burger is perfected with the help of Hellmann’s Mayonnaise. @motzburger Ingredients 🛒 Malaysian Sloppy Burger 1 pound fresh-ground 80/20 ground beef chuck 2 tbsp margarine 4 hamburger buns 1 tbsp Super-Secret Sloppy Seasoning 4 eggs 4 slices American cheese Knorr Liquid Flavour Enhancer Worcestershire sauce Sriracha Hellmann’s Real Mayonnaise Super-Secret Sloppy Seasoning: 1 tsp curry powder 1 tsp onion powder 1 tsp garlic powder 1 tsp paprika ½ tsp ground cumin ½ tsp ground black pepper ½ tsp salt ½ tsp white sugar Directions 📝 1. Divide the beef into 4 equal 4-ounce portions. 2. Using 2 squares of parchment paper, hand-smash each portion between the sheets until they are about 1/8 inch thick. 3. Heat the skillet over medium heat and add margarine. Spread buns with a thin coat of Hellmann’s mayonnaise and toast in batches. 4. For the Super-Secret Sloppy Seasoning: combine all ingredients in a small bowl and whisk. 5. Raise the skillet heat to medium-high and, once it starts to smoke, add 2 of the patties and sprinkle them generously with the Sloppy Seasoning. Cook for 3 minutes, or when red condensation begins to form on the top of the patties. 6. Flip and cook for another minute or so, then repeat with the other 2 patties. 7. Remove the patties from the heat and set aside. 8. Heat the nonstick pan over medium heat and add more margarine. 9. When the pan is hot, crack in the egg and break the yolk and smear it into the egg white. 10. Lift the pan and tilt to coat the surface with the egg creating a thin layer. 11. Turn off the heat and add a slice of cheese to the center of the egg. 12. Place a cooked patty on the cheese, more seasoning, a dash of Knorr Liquid Flavour Enhancer, a dash of Worcestershire, a squirt of sriracha, and a squirt of mayo. 13. Using the rubber spatula, fold the edges of the egg over the top of the patty. Remove from the pan, flip over and place on the toasted heel of the bun. 14. To be true to form (and the name of the recipe) add some MORE hot sauce and mayo, and finally the toasted crown of the bun.
1.17M
3.63K
77
10mo ago
flavour.network
Inspired by streets of Malaysia, this egg burger is perfected with the help of Hellmann’s Mayonnaise. @motzburger Ingredients 🛒 Malaysian Sloppy Burger 1 pound fresh-ground 80/20 ground beef chuck 2 tbsp margarine 4 hamburger buns 1 tbsp Super-Secret Sloppy Seasoning 4 eggs 4 slices American cheese Knorr Liquid Flavour Enhancer Worcestershire sauce Sriracha Hellmann’s Real Mayonnaise Super-Secret Sloppy Seasoning: 1 tsp curry powder 1 tsp onion powder 1 tsp garlic powder 1 tsp paprika ½ tsp ground cumin ½ tsp ground black pepper ½ tsp salt ½ tsp white sugar Directions 📝 1. Divide the beef into 4 equal 4-ounce portions. 2. Using 2 squares of parchment paper, hand-smash each portion between the sheets until they are about 1/8 inch thick. 3. Heat the skillet over medium heat and add margarine. Spread buns with a thin coat of Hellmann’s mayonnaise and toast in batches. 4. For the Super-Secret Sloppy Seasoning: combine all ingredients in a small bowl and whisk. 5. Raise the skillet heat to medium-high and, once it starts to smoke, add 2 of the patties and sprinkle them generously with the Sloppy Seasoning. Cook for 3 minutes, or when red condensation begins to form on the top of the patties. 6. Flip and cook for another minute or so, then repeat with the other 2 patties. 7. Remove the patties from the heat and set aside. 8. Heat the nonstick pan over medium heat and add more margarine. 9. When the pan is hot, crack in the egg and break the yolk and smear it into the egg white. 10. Lift the pan and tilt to coat the surface with the egg creating a thin layer. 11. Turn off the heat and add a slice of cheese to the center of the egg. 12. Place a cooked patty on the cheese, more seasoning, a dash of Knorr Liquid Flavour Enhancer, a dash of Worcestershire, a squirt of sriracha, and a squirt of mayo. 13. Using the rubber spatula, fold the edges of the egg over the top of the patty. Remove from the pan, flip over and place on the toasted heel of the bun. 14. To be true to form (and the name of the recipe) add some MORE hot sauce and mayo, and finally the toasted crown of the bun.
Master restaurant-worthy lasagna at home with these Top Chef tips and @BarillaCanada’s new Oven Ready Lasagna. With no pre-boiling required, this Italian classic can be ready in a flash in the oven or air fryer! #TopChefCanada #TCC12 #ItalianFood Watch new episodes of Top Chef Canada Tuesday nights at 10ep on Flavour Network or stream it on @STACKTV
1.15M
2.20K
43
5mo ago
flavour.network
Master restaurant-worthy lasagna at home with these Top Chef tips and @BarillaCanada’s new Oven Ready Lasagna. With no pre-boiling required, this Italian classic can be ready in a flash in the oven or air fryer! #TopChefCanada #TCC12 #ItalianFood Watch new episodes of Top Chef Canada Tuesday nights at 10ep on Flavour Network or stream it on @STACKTV
Listen to that crunch🔥 The bold South Asian-inspired flavours from McCain’s Flavours of the World pair perfectly with this punchy chutney. Watch new episodes of Top Chef Canada Tuesday nights at 10ep on Flavour Network, or stream it on @STACKTV!
1.05M
1.04K
38
6mo ago
flavour.network
Listen to that crunch🔥 The bold South Asian-inspired flavours from McCain’s Flavours of the World pair perfectly with this punchy chutney. Watch new episodes of Top Chef Canada Tuesday nights at 10ep on Flavour Network, or stream it on @STACKTV!
Be honest… would you try this Greek yogurt cheesecake? 👀 @Zahra
1.01M
8.67K
31
2mo ago
flavour.network
Be honest… would you try this Greek yogurt cheesecake? 👀 @Zahra
Watch as the Top Chef Canada finalists take a ride in the Volkswagen Tiguan and reflect on their journeys as they prepare for one last cook. 🚗 #TCCS12 Watch the Top Chef Canada finale Tuesday night at 10ep on Flavourt Network or stream it on @STACKTV!
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4mo ago
flavour.network
Watch as the Top Chef Canada finalists take a ride in the Volkswagen Tiguan and reflect on their journeys as they prepare for one last cook. 🚗 #TCCS12 Watch the Top Chef Canada finale Tuesday night at 10ep on Flavourt Network or stream it on @STACKTV!
Anna Olson’s baked lemon donuts are the spring treat you didn’t know you needed 🤤🍋 @Samantha | Miss Baker’s Bites #lemon #donuts #desserts #treats #baking
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10mo ago
flavour.network
Anna Olson’s baked lemon donuts are the spring treat you didn’t know you needed 🤤🍋 @Samantha | Miss Baker’s Bites #lemon #donuts #desserts #treats #baking
What’s your pick for the best burger spot in Canada? 🇨🇦🍔 @Andrew Phung Catch an all new Big Burger Battle tonight at 9ep on Flavour Network, or stream on @STACKTV ✨
783K
112
2
11mo ago
flavour.network
What’s your pick for the best burger spot in Canada? 🇨🇦🍔 @Andrew Phung Catch an all new Big Burger Battle tonight at 9ep on Flavour Network, or stream on @STACKTV ✨
These high-protein cheeseburger pockets are perfect for your next meal prep day 🍔✨ @Stefanie Phillips🇨🇦 #cheeseburger #burger #mealprep #Recipe
706K
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9mo ago
flavour.network
These high-protein cheeseburger pockets are perfect for your next meal prep day 🍔✨ @Stefanie Phillips🇨🇦 #cheeseburger #burger #mealprep #Recipe
Simple tips to make your burger patty taste amazing 🍔🧂 Catch all new Big Burger Battle Monday at 9ep on Flavour Network, or stream on @STACKTV ✨
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11mo ago
flavour.network
Simple tips to make your burger patty taste amazing 🍔🧂 Catch all new Big Burger Battle Monday at 9ep on Flavour Network, or stream on @STACKTV ✨
Andrew Phung’s got the convenience store run down to a science 🥤🍫✨ Catch an all new Big Burger Battle tonight at 9ep on Flavour Network, or stream on @STACKTV ✨
568K
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11mo ago
flavour.network
Andrew Phung’s got the convenience store run down to a science 🥤🍫✨ Catch an all new Big Burger Battle tonight at 9ep on Flavour Network, or stream on @STACKTV ✨
Anna Olson’s carrot cake with cream cheese frosting = pure dessert perfection 🥕✨ #carrotcake #creamcheese #frosting #baking #dessert
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10mo ago
flavour.network
Anna Olson’s carrot cake with cream cheese frosting = pure dessert perfection 🥕✨ #carrotcake #creamcheese #frosting #baking #dessert
Sweet, dainty, and ~almost~ too pretty to eat 🤤🍰 @Jillian Barreca #cake #tea #hightea #aesthetic #baking
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11mo ago
flavour.network
Sweet, dainty, and ~almost~ too pretty to eat 🤤🍰 @Jillian Barreca #cake #tea #hightea #aesthetic #baking
Lunch in a hurry? These 3 high-protein meals have you covered 💪✨ @Stefanie Phillips🇨🇦 #lunch #mealprep #quickrecipes
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5mo ago
flavour.network
Lunch in a hurry? These 3 high-protein meals have you covered 💪✨ @Stefanie Phillips🇨🇦 #lunch #mealprep #quickrecipes
What’s the ultimate fish and chips order— cod or haddock? 🐟🍟 Catch Billy and Dom Eat the World Fridays at 10ep on Flavour Network, or stream on @STACKTV ✨
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11mo ago
flavour.network
What’s the ultimate fish and chips order— cod or haddock? 🐟🍟 Catch Billy and Dom Eat the World Fridays at 10ep on Flavour Network, or stream on @STACKTV ✨

Flavour Network (@flavour.network) Tiktok Stats & Analytics

Flavour Network (@flavour.network) has 609K Tiktok followers with a 1.08% engagement rate over the past 12 months. Across 282 videos, Flavour Network received 366K total likes and 34.0M views, averaging 1.30K likes per video. This page tracks Flavour Network's performance metrics, top content, and engagement trends — updated daily.

Flavour Network (@flavour.network) Tiktok Analytics FAQ

How many TikTok followers does Flavour Network have?+
Flavour Network (@flavour.network) has 609K TikTok followers as of April 2026.
What is Flavour Network's TikTok engagement rate?+
Flavour Network's TikTok engagement rate is 1.08% over the last 12 months, based on 282 videos.
How many likes does Flavour Network get on TikTok?+
Flavour Network received 366K total likes across 282 videos in the last 12 months, averaging 1.30K likes per video.
How many TikTok views does Flavour Network get?+
Flavour Network's TikTok content generated 34.0M total views over the last 12 months.