tiktok analytics
Last Year02/21/25 - 02/21/26
Comparable Performance:
followers
609K
impressions
39.6M
likes
416K
comments
4.8K
posts
295
engagement
1.06%
emv
$902K
Avg. per post
134K

Key Metrics

Distributions

Top Content

Which order is your favourite? 👀 Get the best bites from across the city delivered right to your door (or set!) with DoorDash @DoorDash 🚪🏃 #TopChefCanada #CanadianEats
2.49M
2.19K
48
4mo ago
flavour.network
Which order is your favourite? 👀 Get the best bites from across the city delivered right to your door (or set!) with DoorDash @DoorDash 🚪🏃 #TopChefCanada #CanadianEats
The Summer I Made a Chocolate Mirror Glaze Cake with Raspberry Coulis 🍫 🎂 @Lara Buchar 🍒🥨🥡 #tsitp
2.21M
118K
583
6mo ago
flavour.network
The Summer I Made a Chocolate Mirror Glaze Cake with Raspberry Coulis 🍫 🎂 @Lara Buchar 🍒🥨🥡 #tsitp
These homemade air fryer pizza pockets are crispy, melty, and impossible to resist 🤩🍕 @Samantha | Miss Baker’s Bites #pizza #pizzapocket #airfryer #Recipe
1.55M
21.5K
119
11mo ago
flavour.network
These homemade air fryer pizza pockets are crispy, melty, and impossible to resist 🤩🍕 @Samantha | Miss Baker’s Bites #pizza #pizzapocket #airfryer #Recipe
Flavour Network is rising to new heights! Who's ready for a taste? Keep an eye on the menu - new shows are coming soon! 🎂✨
1.3M
1.33K
32
11mo ago
flavour.network
Flavour Network is rising to new heights! Who's ready for a taste? Keep an eye on the menu - new shows are coming soon! 🎂✨
Turn last night’s lamb into a seriously delicious gyro 🌯🔥 @taylor sakellis | food & fun #gyros #EasyRecipe #foodtiktok
1.24M
4.53K
79
7mo ago
flavour.network
Turn last night’s lamb into a seriously delicious gyro 🌯🔥 @taylor sakellis | food & fun #gyros #EasyRecipe #foodtiktok
Moldy burgers never looked so good 🤩🍔 Catch the season finale of Pamela’s Cooking with Love April 14 at 9ep on Flavour Network, or stream on @STACKTV ✨ #pamelaanderson #burgers #food
1.23M
6.71K
187
10mo ago
flavour.network
Moldy burgers never looked so good 🤩🍔 Catch the season finale of Pamela’s Cooking with Love April 14 at 9ep on Flavour Network, or stream on @STACKTV ✨ #pamelaanderson #burgers #food
Instant ramen? We’re taking it up a notch 🍜✨ @The Nguyen Food Stall #ramen #noodles #egg #steak #food #dinner
1.23M
6.93K
22
9mo ago
flavour.network
Instant ramen? We’re taking it up a notch 🍜✨ @The Nguyen Food Stall #ramen #noodles #egg #steak #food #dinner
POV: you’ve been watching too much Big Burger Battle 🤭🍔🌮 @Gigi Madanipour Tune in Mondays at 9ep on Flavour Network for all new episodes ✨ #burger #smashburger #taco #fusion #Recipe
1.23M
7.3K
59
9mo ago
flavour.network
POV: you’ve been watching too much Big Burger Battle 🤭🍔🌮 @Gigi Madanipour Tune in Mondays at 9ep on Flavour Network for all new episodes ✨ #burger #smashburger #taco #fusion #Recipe
The best of Calgary with the best mayo! Hellmann’s Mayonnaise takes this burger combo to the next level. @connie_and_johns Ingredients 🛒 Whole Truck Burger Recipe 2 lb. ground beef chuck (two 4oz patties per burger) ½ Tbsp kosher salt 4 sesame burger buns 12 ribbon cheese slices 1 Tbsp olive oil 1 Tbsp Hellmann’s Real Mayonnaise 1 cup shredded iceberg lettuce 2 vine tomatoes Hellmann’s Alley-Max Sauce 4 Tbsp Hellmann’s Real Mayonnaise 1 Tbsp sweet relish 1 tsp white vinegar ¼ tsp Hungarian paprika ¼ tsp onion salt ¼ tsp granulated garlic Nacho Cheese Sauce ¼ cup Hellmann’s Chipotle Mayonnaise ½ cup shredded sharp cheddar cheese ½ cup shredded pepper jack cheese Whole Truck Burger and Dump Truck Fries ½ tsp yellow prepared mustard ½ tsp hot sauce ¼ cup evaporated milk ¼ tsp salt Directions📝 Alley-Max Sauce 1.Mix all ingredients in a small bowl and set aside. Whole Truck Burger 1. Divide mixture into 8 even balls and form each ball into a ¼” thick smash patty. 2. Cover with plastic wrap and set aside in the refrigerator. 3. Lightly coat both cut sides of each bun with Hellmann’s Real Mayonnaise. 4. Drizzle lightly with olive oil and place each burger patty on the grill or flattop. 5. Allow to cook for about 4 minutes and flip. 6. The burgers are finished when the internal temperature reaches 160F. 7. Move the burgers to a cooler part of the grill and top with the cheese slices. 8. Place the buns, cut side down, on the grill for about 30 seconds. 9. Remove the buns and place the bottoms on a platter. 10. Top each bottom with 1 Tbsp. of Alley-Max sauce. 11. Arrange sliced pickles, burger patty, shredded lettuce and two slices of tomato before adding the crown of the bun. Nacho Cheese Sauce 1. In a small saucepan on low heat, add all sauce ingredients and bring to a low simmer. 2. Continue and whisk well until smooth. Dump Truck Fries 1. Fry or bake crinkle cut fries as per directions and place on large serving platter or bowl. Season with salt as needed. 2. Pour hot cheese sauce over fries and top with crunchy BBQ corn chips.
1.21M
2.52K
44
8mo ago
flavour.network
The best of Calgary with the best mayo! Hellmann’s Mayonnaise takes this burger combo to the next level. @connie_and_johns Ingredients 🛒 Whole Truck Burger Recipe 2 lb. ground beef chuck (two 4oz patties per burger) ½ Tbsp kosher salt 4 sesame burger buns 12 ribbon cheese slices 1 Tbsp olive oil 1 Tbsp Hellmann’s Real Mayonnaise 1 cup shredded iceberg lettuce 2 vine tomatoes Hellmann’s Alley-Max Sauce 4 Tbsp Hellmann’s Real Mayonnaise 1 Tbsp sweet relish 1 tsp white vinegar ¼ tsp Hungarian paprika ¼ tsp onion salt ¼ tsp granulated garlic Nacho Cheese Sauce ¼ cup Hellmann’s Chipotle Mayonnaise ½ cup shredded sharp cheddar cheese ½ cup shredded pepper jack cheese Whole Truck Burger and Dump Truck Fries ½ tsp yellow prepared mustard ½ tsp hot sauce ¼ cup evaporated milk ¼ tsp salt Directions📝 Alley-Max Sauce 1.Mix all ingredients in a small bowl and set aside. Whole Truck Burger 1. Divide mixture into 8 even balls and form each ball into a ¼” thick smash patty. 2. Cover with plastic wrap and set aside in the refrigerator. 3. Lightly coat both cut sides of each bun with Hellmann’s Real Mayonnaise. 4. Drizzle lightly with olive oil and place each burger patty on the grill or flattop. 5. Allow to cook for about 4 minutes and flip. 6. The burgers are finished when the internal temperature reaches 160F. 7. Move the burgers to a cooler part of the grill and top with the cheese slices. 8. Place the buns, cut side down, on the grill for about 30 seconds. 9. Remove the buns and place the bottoms on a platter. 10. Top each bottom with 1 Tbsp. of Alley-Max sauce. 11. Arrange sliced pickles, burger patty, shredded lettuce and two slices of tomato before adding the crown of the bun. Nacho Cheese Sauce 1. In a small saucepan on low heat, add all sauce ingredients and bring to a low simmer. 2. Continue and whisk well until smooth. Dump Truck Fries 1. Fry or bake crinkle cut fries as per directions and place on large serving platter or bowl. Season with salt as needed. 2. Pour hot cheese sauce over fries and top with crunchy BBQ corn chips.
Inspired by streets of Malaysia, this egg burger is perfected with the help of Hellmann’s Mayonnaise. @motzburger Ingredients 🛒 Malaysian Sloppy Burger 1 pound fresh-ground 80/20 ground beef chuck 2 tbsp margarine 4 hamburger buns 1 tbsp Super-Secret Sloppy Seasoning 4 eggs 4 slices American cheese Knorr Liquid Flavour Enhancer Worcestershire sauce Sriracha Hellmann’s Real Mayonnaise Super-Secret Sloppy Seasoning: 1 tsp curry powder 1 tsp onion powder 1 tsp garlic powder 1 tsp paprika ½ tsp ground cumin ½ tsp ground black pepper ½ tsp salt ½ tsp white sugar Directions 📝 1. Divide the beef into 4 equal 4-ounce portions. 2. Using 2 squares of parchment paper, hand-smash each portion between the sheets until they are about 1/8 inch thick. 3. Heat the skillet over medium heat and add margarine. Spread buns with a thin coat of Hellmann’s mayonnaise and toast in batches. 4. For the Super-Secret Sloppy Seasoning: combine all ingredients in a small bowl and whisk. 5. Raise the skillet heat to medium-high and, once it starts to smoke, add 2 of the patties and sprinkle them generously with the Sloppy Seasoning. Cook for 3 minutes, or when red condensation begins to form on the top of the patties. 6. Flip and cook for another minute or so, then repeat with the other 2 patties. 7. Remove the patties from the heat and set aside. 8. Heat the nonstick pan over medium heat and add more margarine. 9. When the pan is hot, crack in the egg and break the yolk and smear it into the egg white. 10. Lift the pan and tilt to coat the surface with the egg creating a thin layer. 11. Turn off the heat and add a slice of cheese to the center of the egg. 12. Place a cooked patty on the cheese, more seasoning, a dash of Knorr Liquid Flavour Enhancer, a dash of Worcestershire, a squirt of sriracha, and a squirt of mayo. 13. Using the rubber spatula, fold the edges of the egg over the top of the patty. Remove from the pan, flip over and place on the toasted heel of the bun. 14. To be true to form (and the name of the recipe) add some MORE hot sauce and mayo, and finally the toasted crown of the bun.
1.17M
3.55K
77
8mo ago
flavour.network
Inspired by streets of Malaysia, this egg burger is perfected with the help of Hellmann’s Mayonnaise. @motzburger Ingredients 🛒 Malaysian Sloppy Burger 1 pound fresh-ground 80/20 ground beef chuck 2 tbsp margarine 4 hamburger buns 1 tbsp Super-Secret Sloppy Seasoning 4 eggs 4 slices American cheese Knorr Liquid Flavour Enhancer Worcestershire sauce Sriracha Hellmann’s Real Mayonnaise Super-Secret Sloppy Seasoning: 1 tsp curry powder 1 tsp onion powder 1 tsp garlic powder 1 tsp paprika ½ tsp ground cumin ½ tsp ground black pepper ½ tsp salt ½ tsp white sugar Directions 📝 1. Divide the beef into 4 equal 4-ounce portions. 2. Using 2 squares of parchment paper, hand-smash each portion between the sheets until they are about 1/8 inch thick. 3. Heat the skillet over medium heat and add margarine. Spread buns with a thin coat of Hellmann’s mayonnaise and toast in batches. 4. For the Super-Secret Sloppy Seasoning: combine all ingredients in a small bowl and whisk. 5. Raise the skillet heat to medium-high and, once it starts to smoke, add 2 of the patties and sprinkle them generously with the Sloppy Seasoning. Cook for 3 minutes, or when red condensation begins to form on the top of the patties. 6. Flip and cook for another minute or so, then repeat with the other 2 patties. 7. Remove the patties from the heat and set aside. 8. Heat the nonstick pan over medium heat and add more margarine. 9. When the pan is hot, crack in the egg and break the yolk and smear it into the egg white. 10. Lift the pan and tilt to coat the surface with the egg creating a thin layer. 11. Turn off the heat and add a slice of cheese to the center of the egg. 12. Place a cooked patty on the cheese, more seasoning, a dash of Knorr Liquid Flavour Enhancer, a dash of Worcestershire, a squirt of sriracha, and a squirt of mayo. 13. Using the rubber spatula, fold the edges of the egg over the top of the patty. Remove from the pan, flip over and place on the toasted heel of the bun. 14. To be true to form (and the name of the recipe) add some MORE hot sauce and mayo, and finally the toasted crown of the bun.
Master restaurant-worthy lasagna at home with these Top Chef tips and @BarillaCanada’s new Oven Ready Lasagna. With no pre-boiling required, this Italian classic can be ready in a flash in the oven or air fryer! #TopChefCanada #TCC12 #ItalianFood Watch new episodes of Top Chef Canada Tuesday nights at 10ep on Flavour Network or stream it on @STACKTV
1.15M
2.19K
44
3mo ago
flavour.network
Master restaurant-worthy lasagna at home with these Top Chef tips and @BarillaCanada’s new Oven Ready Lasagna. With no pre-boiling required, this Italian classic can be ready in a flash in the oven or air fryer! #TopChefCanada #TCC12 #ItalianFood Watch new episodes of Top Chef Canada Tuesday nights at 10ep on Flavour Network or stream it on @STACKTV
Listen to that crunch🔥 The bold South Asian-inspired flavours from McCain’s Flavours of the World pair perfectly with this punchy chutney. Watch new episodes of Top Chef Canada Tuesday nights at 10ep on Flavour Network, or stream it on @STACKTV!
1.05M
1.04K
38
4mo ago
flavour.network
Listen to that crunch🔥 The bold South Asian-inspired flavours from McCain’s Flavours of the World pair perfectly with this punchy chutney. Watch new episodes of Top Chef Canada Tuesday nights at 10ep on Flavour Network, or stream it on @STACKTV!
Watch as the Top Chef Canada finalists take a ride in the Volkswagen Tiguan and reflect on their journeys as they prepare for one last cook. 🚗 #TCCS12 Watch the Top Chef Canada finale Tuesday night at 10ep on Flavourt Network or stream it on @STACKTV!
938K
467
2
2mo ago
flavour.network
Watch as the Top Chef Canada finalists take a ride in the Volkswagen Tiguan and reflect on their journeys as they prepare for one last cook. 🚗 #TCCS12 Watch the Top Chef Canada finale Tuesday night at 10ep on Flavourt Network or stream it on @STACKTV!
Anna Olson’s baked lemon donuts are the spring treat you didn’t know you needed 🤤🍋 @Samantha | Miss Baker’s Bites #lemon #donuts #desserts #treats #baking
891K
11.2K
42
8mo ago
flavour.network
Anna Olson’s baked lemon donuts are the spring treat you didn’t know you needed 🤤🍋 @Samantha | Miss Baker’s Bites #lemon #donuts #desserts #treats #baking
What’s your pick for the best burger spot in Canada? 🇨🇦🍔 @Andrew Phung Catch an all new Big Burger Battle tonight at 9ep on Flavour Network, or stream on @STACKTV ✨
783K
112
2
9mo ago
flavour.network
What’s your pick for the best burger spot in Canada? 🇨🇦🍔 @Andrew Phung Catch an all new Big Burger Battle tonight at 9ep on Flavour Network, or stream on @STACKTV ✨
Be honest… would you try this Greek yogurt cheesecake? 👀 @Zahra
770K
7K
29
2w ago
flavour.network
Be honest… would you try this Greek yogurt cheesecake? 👀 @Zahra
These high-protein cheeseburger pockets are perfect for your next meal prep day 🍔✨ @Stefanie Phillips🇨🇦 #cheeseburger #burger #mealprep #Recipe
705K
9.02K
40
7mo ago
flavour.network
These high-protein cheeseburger pockets are perfect for your next meal prep day 🍔✨ @Stefanie Phillips🇨🇦 #cheeseburger #burger #mealprep #Recipe
Tamales on the menu, good vibes in the kitchen 🔥🌶️ Catch all new Pamelas’s Cooking with Love Mondays at 9ep on Flavour Network, or stream on @STACKTV ✨ #pamelaanderson #tamales #mexicanfood
705K
4.51K
90
10mo ago
flavour.network
Tamales on the menu, good vibes in the kitchen 🔥🌶️ Catch all new Pamelas’s Cooking with Love Mondays at 9ep on Flavour Network, or stream on @STACKTV ✨ #pamelaanderson #tamales #mexicanfood
Simple tips to make your burger patty taste amazing 🍔🧂 Catch all new Big Burger Battle Monday at 9ep on Flavour Network, or stream on @STACKTV ✨
679K
1.68K
57
9mo ago
flavour.network
Simple tips to make your burger patty taste amazing 🍔🧂 Catch all new Big Burger Battle Monday at 9ep on Flavour Network, or stream on @STACKTV ✨
Crispy chicken, melty mozzarella, and rich vodka sauce make this sandwich a must-try 🤩 @Stefanie Phillips🇨🇦 #chickensandwich #chickenparm #vodkasauce #Recipe
606K
3.44K
21
11mo ago
flavour.network
Crispy chicken, melty mozzarella, and rich vodka sauce make this sandwich a must-try 🤩 @Stefanie Phillips🇨🇦 #chickensandwich #chickenparm #vodkasauce #Recipe

Flavour Network (@flavour.network) TikTok Stats & Analytics

Flavour Network (@flavour.network) has 609K TikTok followers with a 1.06% engagement rate over the past 12 months. Across 295 videos, Flavour Network received 416K total likes and 39.6M views, averaging 1.41K likes per video. This page tracks Flavour Network's performance metrics, top content, and engagement trends — updated daily.

Flavour Network (@flavour.network) TikTok Analytics FAQ

How many TikTok followers does Flavour Network have?+
Flavour Network (@flavour.network) has 609K TikTok followers as of February 2026.
What is Flavour Network's TikTok engagement rate?+
Flavour Network's TikTok engagement rate is 1.06% over the last 12 months, based on 295 videos.
How many likes does Flavour Network get on TikTok?+
Flavour Network received 416K total likes across 295 videos in the last year, averaging 1.41K likes per video.
How many TikTok views does Flavour Network get?+
Flavour Network's TikTok content generated 39.6M total views over the last 12 months.