tiktok analytics
Last Year02/21/25 - 02/21/26
Comparable Performance:
followers
43.4K
impressions
27.4M
likes
872K
comments
7.83K
posts
202
engagement
3.21%
emv
$776K
Avg. per post
136K

Key Metrics

Distributions

Top Content

Midweek dinners will never be the same. Adding this sublime @Waitrose & Partners asparagus & pistachio pesto with fusilloni to my Spring rotation. Asparagus is bang in season right now so I'm taking every opportunity to use it. Took me honestly 15 mins to rustle up and was next level delish! Off to Waitrose I go to re-up on the goods...join me will you!? #AD
4.57M
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9mo ago
hungryhobbit11
Midweek dinners will never be the same. Adding this sublime @Waitrose & Partners asparagus & pistachio pesto with fusilloni to my Spring rotation. Asparagus is bang in season right now so I'm taking every opportunity to use it. Took me honestly 15 mins to rustle up and was next level delish! Off to Waitrose I go to re-up on the goods...join me will you!? #AD
Best news all week is clearly the fact @itsu have 3 new flavours of their viral soup dumplings and let me tell you the Thai-style prawn soup dumplings have me in a firm chokehold. You can quickly microwave them for 2 minutes 20 seconds (to be exact) and eat them straight out of the tray but obviously we had to be a lil bit extra and pimp them up a bit… #ad 🥟 Tom Yum Peanut Sauce: Mix 2 tbsp peanut butter + 1 tbsp tom yum paste + 1 tbsp soy sauce + juice of ½ lime + 1 tbsp honey + 1 tbsp rice wine vinegar + a splash of hot water till silky. Chilli Lime Coconut Drizzle: Whisk 100ml coconut milk + 1 red finely chopped chilli + juice & zest of 1 lime + 1 tbsp fish sauce + pinch of salt. #yourtrayyourway #itsu
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3mo ago
hungryhobbit11
Best news all week is clearly the fact @itsu have 3 new flavours of their viral soup dumplings and let me tell you the Thai-style prawn soup dumplings have me in a firm chokehold. You can quickly microwave them for 2 minutes 20 seconds (to be exact) and eat them straight out of the tray but obviously we had to be a lil bit extra and pimp them up a bit… #ad 🥟 Tom Yum Peanut Sauce: Mix 2 tbsp peanut butter + 1 tbsp tom yum paste + 1 tbsp soy sauce + juice of ½ lime + 1 tbsp honey + 1 tbsp rice wine vinegar + a splash of hot water till silky. Chilli Lime Coconut Drizzle: Whisk 100ml coconut milk + 1 red finely chopped chilli + juice & zest of 1 lime + 1 tbsp fish sauce + pinch of salt. #yourtrayyourway #itsu
I would indeed, marry this chicken. This is @Waitrose & Partners deliciously creamy & rich Marry Me Chicken. a one-pan wonder that’s perfect for hosting and still one of the tastiest ways to enjoy chicken on this planet. An absolute crowd-pleaser every time! #ad
4.45M
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5mo ago
hungryhobbit11
I would indeed, marry this chicken. This is @Waitrose & Partners deliciously creamy & rich Marry Me Chicken. a one-pan wonder that’s perfect for hosting and still one of the tastiest ways to enjoy chicken on this planet. An absolute crowd-pleaser every time! #ad
the foodie flight you didn’t know you needed. Testing out @Waitrose & Partners 3 pack burrata bambini (so mini & cute what the helly) with lots of their other No1 goodies. Bonus dinner party idea: everyone has to bring a different burrata dish! which one would be your winner? - No1 fig and balsamic jam, prosciutto, pecans - No1 woodland mushrooms made into a creamy garlic ragu with crispy sage and truffle oil - Grated frozen beetroot with No1 heather honey, chives and lots of olive oil
1.37M
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4mo ago
hungryhobbit11
the foodie flight you didn’t know you needed. Testing out @Waitrose & Partners 3 pack burrata bambini (so mini & cute what the helly) with lots of their other No1 goodies. Bonus dinner party idea: everyone has to bring a different burrata dish! which one would be your winner? - No1 fig and balsamic jam, prosciutto, pecans - No1 woodland mushrooms made into a creamy garlic ragu with crispy sage and truffle oil - Grated frozen beetroot with No1 heather honey, chives and lots of olive oil
pls stop scrolling because I just created one of the best burgers I've ever consumed in my whole life. These are my bacon chilli jam smash burgers using @Waitrose & Partners insanely good smash burgers with bone marrow and a homemade burger sauce. what the helly, you need to make these ASAP 🍔 #ad #smashburger #burger #Recipe For 2 people 4 rashers streaky bacon 3 tbsp Waitrose No1 chilli & tomato jam 3 tbsp mayonnaise 1 tbsp ketchup 1 tbsp American mustard 1 tsp dill pickle juice 1 tsp paprika 1 small shallot, finely chopped 1 tbsp finely chopped dill pickles 1 pack Waitrose Beef Smash Burgers with Bone Marrow 4 cheese slices 2 Waitrose brioche buns 1. Cook the bacon in a pan until crispy, then finely chop and mix in with the chilli and tomato jam. 2. In a bowl, mix the mayo, ketchup, mustard, pickle juice & pickles, paprika & shallot to make the burger sauce 3. Heat a frying pan on high, add a little oil and quickly toast the buns and set aside. 4. Add the Waitrose Smash Burgers and press them down, cook 3 mins per side till crispy. At the last minute, place cheese slices on top of burgers, add a tiny splash of water and pop the lid on to melt. 5. Spread burger sauce on bottom & top buns, place burgers on top, spoon over bacon chilli jam, and close with top buns.
1.17M
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6mo ago
hungryhobbit11
pls stop scrolling because I just created one of the best burgers I've ever consumed in my whole life. These are my bacon chilli jam smash burgers using @Waitrose & Partners insanely good smash burgers with bone marrow and a homemade burger sauce. what the helly, you need to make these ASAP 🍔 #ad #smashburger #burger #Recipe For 2 people 4 rashers streaky bacon 3 tbsp Waitrose No1 chilli & tomato jam 3 tbsp mayonnaise 1 tbsp ketchup 1 tbsp American mustard 1 tsp dill pickle juice 1 tsp paprika 1 small shallot, finely chopped 1 tbsp finely chopped dill pickles 1 pack Waitrose Beef Smash Burgers with Bone Marrow 4 cheese slices 2 Waitrose brioche buns 1. Cook the bacon in a pan until crispy, then finely chop and mix in with the chilli and tomato jam. 2. In a bowl, mix the mayo, ketchup, mustard, pickle juice & pickles, paprika & shallot to make the burger sauce 3. Heat a frying pan on high, add a little oil and quickly toast the buns and set aside. 4. Add the Waitrose Smash Burgers and press them down, cook 3 mins per side till crispy. At the last minute, place cheese slices on top of burgers, add a tiny splash of water and pop the lid on to melt. 5. Spread burger sauce on bottom & top buns, place burgers on top, spoon over bacon chilli jam, and close with top buns.
solely consuming crudos, salads and lots of fresh tomato from here on out. Heatwave dins sorted. All recipes are on my IG 😎 #heatwave #Recipe #cooking #Summer #FoodTok
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7mo ago
hungryhobbit11
solely consuming crudos, salads and lots of fresh tomato from here on out. Heatwave dins sorted. All recipes are on my IG 😎 #heatwave #Recipe #cooking #Summer #FoodTok
recent things from my kitchen 🧈 #Recipe #cooking #FoodTok #Foodie
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8mo ago
hungryhobbit11
recent things from my kitchen 🧈 #Recipe #cooking #FoodTok #Foodie
AD I the most perfect stack for Pancake Day this year. A divine @Waitrose & Partners recipe of pistachio and cherry pancakes with gooey pistachio cream filling, tart and tangy cherry compote and those oh so nostalgic, soft crepes. Sugar and lemon, I still love you, but it’s time to mix things up. Because nothing says ‘I love you’ quite like saying it with food… and even better, saying it with pancakes. For the full recipe head to the Waitrose website 🥞#homeoffoodlovers
776K
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1w ago
hungryhobbit11
AD I the most perfect stack for Pancake Day this year. A divine @Waitrose & Partners recipe of pistachio and cherry pancakes with gooey pistachio cream filling, tart and tangy cherry compote and those oh so nostalgic, soft crepes. Sugar and lemon, I still love you, but it’s time to mix things up. Because nothing says ‘I love you’ quite like saying it with food… and even better, saying it with pancakes. For the full recipe head to the Waitrose website 🥞#homeoffoodlovers
Red shrimp & monkfish with pil pil butter and paella rice. when I say a holiday in a bowl I mean it! Fantastic @Waitrose & Partners recipe…now get me to Spain!!! You can find all the goodies for this delish dish at your local Waitrose 🦐 #ad
679K
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7mo ago
hungryhobbit11
Red shrimp & monkfish with pil pil butter and paella rice. when I say a holiday in a bowl I mean it! Fantastic @Waitrose & Partners recipe…now get me to Spain!!! You can find all the goodies for this delish dish at your local Waitrose 🦐 #ad
can one OD on wholesomeness? 😭
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9mo ago
hungryhobbit11
can one OD on wholesomeness? 😭
The poster child for non boring salads. Back with another @Waitrose & Partners BANGER! A crispy potato, chorizo and aioli salad that put all other salads to shame. We’re using Waitrose’s new roasted garlic aioli to make our lives even easier. Now run along kids, go get those goodies from The Trose and get cooking ❤️‍🔥#ad
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8mo ago
hungryhobbit11
The poster child for non boring salads. Back with another @Waitrose & Partners BANGER! A crispy potato, chorizo and aioli salad that put all other salads to shame. We’re using Waitrose’s new roasted garlic aioli to make our lives even easier. Now run along kids, go get those goodies from The Trose and get cooking ❤️‍🔥#ad
the algo was good to me that day 🙂‍↕️
388K
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5mo ago
hungryhobbit11
the algo was good to me that day 🙂‍↕️
I see your Christmas canapés @Waitrose & Partners and I raise you this lil festive spread 😏 all canapés are included in the 3 for 2 party food offer and all…are delicious (especially those prawn toasts omggggg) #ad
369K
516
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2mo ago
hungryhobbit11
I see your Christmas canapés @Waitrose & Partners and I raise you this lil festive spread 😏 all canapés are included in the 3 for 2 party food offer and all…are delicious (especially those prawn toasts omggggg) #ad
from crudos, to chops to the best burger I’ve ever made or eaten, gnocchi salads (that people claimed isn’t a salad), chewy banoffee cookies, plenty of noodles and the odd tarts or two. It’s been a good summer. Roll on the next season of good grub! All the recipes are on my IG ❣️
351K
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5mo ago
hungryhobbit11
from crudos, to chops to the best burger I’ve ever made or eaten, gnocchi salads (that people claimed isn’t a salad), chewy banoffee cookies, plenty of noodles and the odd tarts or two. It’s been a good summer. Roll on the next season of good grub! All the recipes are on my IG ❣️
2025 you were a very good year 🩵
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1mo ago
hungryhobbit11
2025 you were a very good year 🩵
2026 what we got in store then?
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1mo ago
hungryhobbit11
2026 what we got in store then?
cheesy pesto beans are my new obsession ft. cheese pulls that will bring a tear to your eye. Full recipe on my IG 🫘
263K
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11mo ago
hungryhobbit11
cheesy pesto beans are my new obsession ft. cheese pulls that will bring a tear to your eye. Full recipe on my IG 🫘
anchovy, kale, loads of garlic and brothy chickpeas smashed into gorgeously buttery toast with jammy eggs. could write a love letter to this lunch. every flavour I love under the sun, keeps you full for ages and takes about 10 mins to make. One for a chill bright day like today that’s for sure! 6-6.5 mins for your jammy eggs then plunge into ice water Fry off garlic, loads of anchovies and chilli flakes in plenty of olive oil. Chickpeas with broth go in then add your kale or cavolo Nero and wilt down. You can add lemon and parsley here too. Smash the whole thing onto super buttery toast. Thank me later.
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2mo ago
hungryhobbit11
anchovy, kale, loads of garlic and brothy chickpeas smashed into gorgeously buttery toast with jammy eggs. could write a love letter to this lunch. every flavour I love under the sun, keeps you full for ages and takes about 10 mins to make. One for a chill bright day like today that’s for sure! 6-6.5 mins for your jammy eggs then plunge into ice water Fry off garlic, loads of anchovies and chilli flakes in plenty of olive oil. Chickpeas with broth go in then add your kale or cavolo Nero and wilt down. You can add lemon and parsley here too. Smash the whole thing onto super buttery toast. Thank me later.
first pie of the season and she’s a total baddie - spiced lamb, Nduja and feta filo pie with a hot honey glaze. Declaring autumn officially here with this one. Full recipe on my IG 🥧
208K
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5mo ago
hungryhobbit11
first pie of the season and she’s a total baddie - spiced lamb, Nduja and feta filo pie with a hot honey glaze. Declaring autumn officially here with this one. Full recipe on my IG 🥧
never too hot for a summer lasagna. A cret white lasagna with herby, lemon bechamel, sausage and pea ragu & summery ribbons of courgette. Absolutely divine. ☀️ Full recipe on my IG! #lasagna #Recipe #cooking #ragu #Summer #food
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7mo ago
hungryhobbit11
never too hot for a summer lasagna. A cret white lasagna with herby, lemon bechamel, sausage and pea ragu & summery ribbons of courgette. Absolutely divine. ☀️ Full recipe on my IG! #lasagna #Recipe #cooking #ragu #Summer #food

Amy Brett (@hungryhobbit11) TikTok Stats & Analytics

Amy Brett (@hungryhobbit11) has 43.4K TikTok followers with a 3.21% engagement rate over the past 12 months. Across 202 videos, Amy Brett received 872K total likes and 27.4M views, averaging 4.32K likes per video. This page tracks Amy Brett's performance metrics, top content, and engagement trends — updated daily.

Amy Brett (@hungryhobbit11) TikTok Analytics FAQ

How many TikTok followers does Amy Brett have?+
Amy Brett (@hungryhobbit11) has 43.4K TikTok followers as of February 2026.
What is Amy Brett's TikTok engagement rate?+
Amy Brett's TikTok engagement rate is 3.21% over the last 12 months, based on 202 videos.
How many likes does Amy Brett get on TikTok?+
Amy Brett received 872K total likes across 202 videos in the last year, averaging 4.32K likes per video.
How many TikTok views does Amy Brett get?+
Amy Brett's TikTok content generated 27.4M total views over the last 12 months.